We will be visiting two different iconic wine producers and we will discover their love and passion for the art of wine-making in Friuli Venezia Giulia, understanding the basic of tasting and winemaking, focusing on the different styles that made the region well-know across the globe.
We will access and visit vineyards and winemakers that are usually not open for visits for private tours, or we will pay a visit to emerging winemakers, that are starting to be recognised in the fine-dining world and leading the way in the area to a new modern way of winemaking.
Are you a real beginner? Don't you worry, we will even cover the basics of winemaking and wine production in Italy to get your bases covered!
Are you a nerd as me? Don't you worry neither, I am sure we will have plenty to talk about!
Transport, water and translation will be offered throughout the day.
Pickup included
In this first small scale vineyard we will be walking among the vineyard, talking with the people in charge of making the wine and understanding the basic of winemaking in the area. We will visit the wine cellar, understanding the history behind the ageing and bottling of the local wine.
We will end with a guided tasting with all the wines produced by the vinery and there will be the opportunity to buy the wines at a discount rate.
In the very heart of the Collio region, we will grab a light lunch at a local typical eatery loved by the locals, tasting some more wine and eating some typical local food, in a relaxed and informal atmosphere.
Admiring the wine Collio hills, talking about Italian viticulture, in a panorama reminding Tuscany
We will be visiting another family run small winery in the afternoon, in Prepotto area. After admiring the splendid view, we will be touring the wine cellar, the fields and get a deeper understanding of how the soil can offer such a diversity in wine making.
We will be ending with a detailed guided tasting of the wines produced. There will be the opportunity to buy some wine at a discounted price.
If I am not picking you up and you are coming by your own car, when you are driving on the main road, there is an intersection that goes uphill with the only green open space by the road, beside a vineyard.
Friuli-Venezia Giulia is a picturesque and diverse region in northeastern Italy, where the Alps meet the Adriatic Sea. Known for its rich cultural heritage, stunning landscapes, and delicious cuisine, it offers a unique blend of Italian, Austrian, and Slavic influences. This region is perfect for travelers seeking a mix of history, nature, and gastronomy.
Trieste is a charming coastal city with a rich history and a unique blend of Italian, Austrian, and Slavic influences. It's known for its stunning architecture, vibrant cafes, and cultural attractions.
Udine is a beautiful city with a medieval old town, elegant palaces, and a rich cultural heritage. It's known for its stunning architecture, vibrant markets, and delicious local cuisine.
Cividale del Friuli is a historic town with a rich cultural heritage and a unique blend of Italian and Slavic influences. It's known for its stunning architecture, vibrant festivals, and delicious local cuisine.
Carso is a stunning natural area with a unique landscape of limestone plateaus, caves, and forests. It's known for its hiking trails, scenic views, and rich biodiversity.
Grado is a beautiful coastal town with a long sandy beach, crystal-clear waters, and a vibrant atmosphere. It's known for its beach activities, water sports, and delicious seafood.
Cjarsons are sweet or savory dumplings filled with a mixture of breadcrumbs, raisins, dried figs, walnuts, cinnamon, and lemon zest. They are typically served with a sauce made from melted butter, sugar, and cinnamon.
Frico is a crispy cheese pancake made with Montasio cheese, potatoes, and onions. It is typically served as a snack or appetizer.
Gnocchi di Susine are sweet dumplings made with plums, flour, and sugar. They are typically served with a sauce made from melted butter, sugar, and cinnamon.
Brodeto di Pesce is a traditional fish stew made with a variety of fresh fish, tomatoes, onions, garlic, and white wine. It is typically served with polenta or crusty bread.
This is the best time to visit for warm weather and outdoor activities. The region is lively with festivals, beach activities, and hiking opportunities. The crowds are high, especially in July and August.
Euro (EUR)
GMT+1 (CET), GMT+2 (CEST during daylight saving time)
230VV, 50HzHz
Friuli-Venezia Giulia is generally safe for travelers, with low crime rates and a welcoming atmosphere. However, it is always advisable to take basic precautions to ensure a safe and enjoyable trip.
Trieste Centrale, Udine
Trieste, Udine, Gorizia
The bus network in Trieste and other major cities is efficient and covers most areas. Buses are the primary mode of public transport.
Available • Apps: FreeNow, ItTaxi
Car, Bike, Scooter
Venice is a romantic and enchanting city built on water, known for its canals, gondolas, and stunning architecture. It is a popular day trip from Friuli-Venezia Giulia.
Ljubljana is the charming capital of Slovenia, known for its stunning architecture, vibrant cafes, and rich cultural heritage. It is a popular day trip from Friuli-Venezia Giulia.
Grado is a beautiful coastal town with a long sandy beach, crystal-clear waters, and a vibrant atmosphere. It is a popular day trip from Friuli-Venezia Giulia.
Price varies by option