More than a cooking class, this is a cultural immersion into Trinidadian life. Hosted by Anjee at her farmhouse near Fort George, you’ll not only learn authentic Creole recipes but also experience her warm hospitality, vibrant storytelling, and love for community. With its peaceful outdoor setting, friendly animals, and local flavors, this experience is perfect for couples, families, or friends seeking a deeper connection to Trinidadian culture through food.
No transfers
Includes round-trip transfers
Meet your host at her home. Contact your host for instructions to get to her home. Exact address, meeting location, and contact information can be found in the "Before you go" section of your confirmation.
Meet your host at her farmhouse called "Safe Havyn Guesthouse" near Fort George.
Google Maps link: https://maps.app.goo.gl/peXA65yRwGwvKqCs8
ADDRESS: 5 Fort George Road, St. James, Port of Spain
If you selected the optional transport add-on, it includes round-trip minibus transfers from your hotel, port, or Airbnb in Port of Spain. Pick-up time is 30 minutes prior to the start of your experience. For cruise guests, your driver will be waiting at 10:30 a.m. just outside the cruise terminal exit, holding a sign with your name.
Contact anjeealexander@gmail.com with any questions.
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Traveling Spoon is a supplier of Viator and TripAdvisor. We offer travelers authentic food experiences with personally vetted locals in their homes. Founded by two travelers and food lovers, Traveling Spoon helps others make meaningful cultural connections through food. For specific questions related to your booking please contact your host directly with the contact information provided above.
We hope you have a meaningful experience and look forward to hearing about it!
Trinidad, the larger and more populous of the two main islands of Trinidad and Tobago, is a vibrant blend of cultures, landscapes, and experiences. Known for its rich Carnival celebrations, diverse wildlife, and stunning natural beauty, Trinidad offers a unique Caribbean experience that combines Afro-Caribbean, Indian, European, and Chinese influences.
A protected area known for its diverse birdlife, including the iconic Scarlet Ibis.
A renowned eco-tourism destination with lush rainforests, waterfalls, and diverse wildlife.
One of the most famous beaches in Trinidad, known for its golden sand and clear waters.
A large open space in Port of Spain, surrounded by historic buildings and used for various events and sports.
One of the biggest and most vibrant carnivals in the world, celebrated with colorful costumes, music, and dance.
A flavorful Indian-influenced dish consisting of a soft, flatbread (roti) served with a spicy curry, often made with chicken, goat, or vegetables.
A popular street food consisting of fried dough (bake) filled with fried shark, topped with various condiments like garlic sauce, cheese, and peppers.
A popular street food made with two fried flatbreads (bara) filled with curried chickpeas and topped with chutney and mango sauce.
A one-pot dish made with pigeon peas, rice, meat (usually chicken, beef, or pork), and coconut milk, cooked with spices like turmeric and pimento.
This is the dry season, offering pleasant weather with lower humidity and minimal rainfall. It's ideal for outdoor activities and beach trips.
Trinidad and Tobago Dollar (TTD)
GMT-4
115VV, 60HzHz
Trinidad is generally safe for tourists, but petty crime such as pickpocketing and bag snatching can occur in crowded areas. Exercise caution, especially at night.
Port of Spain Bus Terminal
Buses are the most common form of public transport. They are affordable but can be crowded and slow due to frequent stops.
Available • Apps: iTaksi
Car, Bike, Scooter
Tobago is a smaller island known for its beautiful beaches, lush rainforests, and relaxed atmosphere.
A protected wetland area known for its diverse birdlife and scenic boat tours.
A renowned eco-tourism destination with lush rainforests, waterfalls, and diverse wildlife.
Price varies by option