Immerse yourself in Japanese culinary traditions with this private, hands-on cooking class! Learn to create authentic maki or chirashi sushi under the guidance of Hiroko, a skilled and welcoming home cook. Hiroko’s cozy apartment in Koganei, conveniently located near the JR train line, provides the perfect setting for this unique cultural and culinary experience.
Meet Hiroko in front of the central ticket gate at Musashi-Koganei Station [Address: 6-chōme-14 Honchō, Koganei, Tokyo 184-0004, Japan]. She will be holding a placard with "Traveling Spoon" on it. Her apartment is an 8-minute walk from the train station. Please call her if you need any assistance!
Host Name: Hiroko Yoshikawa
Host Email: h.yoshikawa55@gmail.com
Host Phone: +81 0805 419 7944
Meeting Instructions: Please meet your host, Hiroko, in front of the central ticket gate at Musashi-Koganei Station [Address: 6-chōme-14 Honchō, Koganei, Tokyo 184-0004, Japan]. She will be holding a placard with "Traveling Spoon" on it. Hiroko's apartment is an 8-minute walk from Musashi-Koganei Station. Please call her at +81 0805 419 7944 if you need any assistance!
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Traveling Spoon connects travelers with private and authentic food experiences in people's homes around the world. We are a supplier of Viator and TripAdvisor offering travelers meaningful food experiences with our hosts.
Tokyo, the capital of Japan, is a bustling metropolis where ancient traditions blend seamlessly with cutting-edge technology. Known for its vibrant districts, world-class dining, and rich cultural heritage, Tokyo offers an unparalleled urban experience.
Tokyo's oldest temple, known for its impressive Kaminarimon Gate and bustling Nakamise shopping street.
The world's busiest pedestrian crossing, surrounded by neon lights, shops, and restaurants.
A serene Shinto shrine dedicated to Emperor Meiji and Empress Shoken, surrounded by a beautiful forest.
The tallest tower in Japan, offering stunning views of the city from its observation decks.
A large public park with museums, temples, and beautiful cherry blossom trees in spring.
Fresh raw fish served over vinegared rice, a must-try in Tokyo.
Noodle soup with various broths and toppings, a popular comfort food.
Deep-fried seafood and vegetables, known for its crispy texture.
Hot pot dish with thinly sliced beef and vegetables cooked in a sweet soy-based broth.
These seasons offer comfortable temperatures and beautiful cherry blossoms in spring and vibrant foliage in autumn. However, these are also the busiest times with higher tourist volumes.
Japanese Yen (JPY)
GMT+9
100VV, 50/60HzHz
Tokyo is one of the safest major cities in the world, with low crime rates and a strong emphasis on public safety.
Tokyo Station, Shinagawa Station
Tokyo Station, Shinjuku Station
The subway system is efficient, clean, and covers most of the city. It is the best way to get around Tokyo.
Available • Apps: JapanTaxi, DiDi
Car, Bike, Scooter
A UNESCO World Heritage site known for its stunning shrines, temples, and natural beauty.
A coastal town known for its ancient temples, shrines, and the Great Buddha.
A hot spring resort town known for its scenic views of Mount Fuji and traditional ryokan (inns).
Price varies by option