A self-taught cook, Mary, is a strong promoter of Cretan cuisine, one of the healthiest and richest cuisines in the world. Her stunning family-owned villa, which is by the sea, is a short walk from Panormos, a pretty fishing village with a lovely beach and many bars and restaurants. In Mary's opinion, the secret to Cretan cuisine is simple recipes, with high quality local products. By cooking and sharing a tasty and healthy meal together, she aims for travelers to have a rich intercultural exchange and get to know Greek culinary traditions better.
• Traditional Cretan cooking class using fresh and seasonal, in a stunning family-owned villa by the sea
• Learn to cook ofto lamb or fresh seafood
• Your Greek meal includes either wine (white or red) or tsikoudia-raki, a local alcoholic spirit, as well as herbal tea or fresh juice
• Experience Greek hospitality, try some delicious home cooked food and enjoy the panoramic views of the vast sea and the cliffs
• Vegetarian options available
Meet Mary at her home in Panormo-Rethimnο. It is a one-hour drive from Heraklion, the capital of Crete. From Chanea airport or port, it is 80km to the east. From Heraklion airport or port, it is 60km to the west. Exact address can be found in your ticket upon booking confirmation.
Host Name: Mary Frangaki
Host Phone: +30 694 429 0633
Host Email: damvoglu@otenet.gr
Host Address: Rodialos Mansion, Vassilis Damvoglou str 1. Panormo-Rethimno, Crete, Greece - 74057
Meeting Instructions: Meet Mary at her home in Panormo-Rethimnο a one-hour drive from Heraklion, the capital of Crete. From Chania airport or port, it is 80km to the east. From Heraklion airport or port, it is 60km to the west. Here is a Google Maps link to her house: https://maps.app.goo.gl/1KSSFJFJU1gNiCXK7
Please contact your host directly if you have dietary requests or need help with directions.
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Traveling Spoon is a supplier of Viator and TripAdvisor. We offer travelers authentic food experiences with locals, in their homes. Founded by two travelers and food lovers, Traveling Spoon helps others make meaningful cultural connections through food.
We hope you have a meaningful experience and look forward to hearing about it!
Crete is the largest of the Greek islands and a treasure trove of ancient history, stunning landscapes, and vibrant culture. Known as the birthplace of the Minoan civilization, it offers a unique blend of ancient ruins, beautiful beaches, and traditional villages.
The Palace of Knossos is the largest Bronze Age archaeological site on Crete and is associated with the mythological Minotaur and the Labyrinth.
One of Europe's longest gorges, Samaria is a popular hiking destination known for its stunning landscapes and diverse wildlife.
Elafonisi Beach is famous for its pink sands and crystal-clear waters, making it one of the most beautiful beaches in Greece.
A traditional Cretan salad made with barley rusks, tomato, myzithra cheese, and olive oil.
A layered dish with eggplant, minced meat, and béchamel sauce.
A warm drink made with rakia (a local brandy) and honey.
This is the peak tourist season with warm, sunny weather and clear skies. It's ideal for beach activities and exploring the island's historical sites.
Euro (EUR)
EET (UTC+2) / EEST (UTC+3 during daylight saving time)
230VV, 50HzHz
Crete is generally safe for travelers, with low crime rates. However, petty theft and pickpocketing can occur in tourist areas.
Heraklion Bus Station, Chania Bus Station
Buses are the most common form of public transport. They are affordable and cover most parts of the island.
Available • Apps: TaxiBeat, Beat
Car, Bike, Scooter
A stunning lagoon with turquoise waters and white sand, accessible by car or boat.
A charming old town with Venetian and Ottoman architecture, offering a rich cultural experience.
Price varies by option