With our gastronomic tour in Modena you can immerse yourself in the local gastronomic tradition accompanied by a local expert, a person who lives in the place and who knows all the secrets and curiosities about it, with whom you can discover the restaurants/eateries and the most hidden places, frequented only by locals.
Here is a list of your possible tastings!
- Platter of cold cuts and cheeses accompanied by an excellent glass of Lambrusco.
- Tortellini: in broth or filled with pumpkin, with balsamic vinegar and a sprinkling of Parmigiano Reggiano, they are the first-course par excellence in Modena.
- Crescentine modenesi: also known as tigelle, are typical Modenese focaccias, made with a mixture of flour, lard, yeast and water. They are typically filled with cold cuts.
- Tasting of balsamic vinegar.
- Ice cream or Torta Barozzi.
Special Drink Card: You can have at least 3 alcoholic drinks. You can choose wine, beer or other drinks (ages 18+)
Our tour begins in the heart of the city, at the most important square in Modena, a UNESCO World Heritage site that showcases the charm and history of this vibrant city.
Next, we pass by the Albinelli Market, a covered market in the historic center of Modena. This iconic site, considered a national monument, offers a glimpse into the city’s culinary heritage, with its bustling stalls full of fresh local produce and traditional delicacies.
After savoring a platter of typical cold cuts, we head toward our first stop, where we will indulge in the world-famous Modenese tortellini—small, delicious parcels of pasta filled with rich, flavorful ingredients.
Our third stop brings us to Piazza Giuseppe Mazzini, where we’ll enjoy crescentine modenesi—savory, fried dough pockets that pair perfectly with local cold cuts. It’s a treat that captures the essence of Modena’s food culture.
No visit to Modena would be complete without tasting its renowned balsamic vinegar. At our final stop, we’ll experience a tasting of this exquisite vinegar, learning about its unique production process and savoring its complex flavors.
In front of the town hall, under the clock tower.
Modena is a charming city in the Emilia-Romagna region of Italy, renowned for its rich history, exquisite cuisine, and world-famous balsamic vinegar and sports cars. The city is a blend of medieval and modern architecture, offering a unique cultural experience.
A UNESCO World Heritage Site, this stunning cathedral is a masterpiece of Romanesque architecture.
A former ducal palace, now a museum showcasing the history and art of Modena.
A tribute to the legendary car designer Enzo Ferrari, featuring a collection of Ferrari cars and memorabilia.
A historic covered market offering a variety of local produce, meats, and cheeses.
Handmade pasta rings filled with a mix of meats, served in a rich broth.
Cured ham from Modena, known for its delicate flavor and tender texture.
Small, round flatbreads traditionally filled with cured meats and cheeses.
Aged balsamic vinegar, a sweet and tangy condiment used to enhance the flavor of dishes.
These months offer pleasant weather with fewer tourists, making it ideal for sightseeing and outdoor activities.
Euro (EUR)
GMT+1 (CET), GMT+2 (CEST during daylight saving time)
230VV, 50HzHz
Modena is generally safe, with low crime rates. However, as with any tourist destination, it's important to stay aware of your surroundings and take precautions to protect your belongings.
Modena Centrale
Modena Autostazione
The bus network covers the entire city and is efficient and affordable.
Available • Apps:
Car, Bike, Scooter
Home of the Ferrari factory and museum, offering a glimpse into the world of luxury sports cars.
A vibrant city known for its medieval architecture, rich history, and delicious cuisine.
A charming city with a rich history, known for its beautiful architecture and cultural attractions.
Price varies by option