A journey to discover secrets and most authentic flavors of our land. We will start from the King of Cheeses, the Parmigiano Reggiano, visiting a family-run farm, where this excellence was born ten hundred years ago and it is still made with the same ingredients and techniques. It is a result of hand-made experience of one man: the “casaro” (the cheese maker) who creates the “wheel” of Parmigiano Reggiano, in a full-artisanal way. We will continue our gourmet experience visiting one of the best producers of Traditional Balsamic Vinegar of Reggio Emilia. Here, we will discover the secrets beyond this unique and sophisticated product. At the end of both visits you'll taste both products. At the end, tasting lunch in a local restaurant or agritourism based on typical products.
caseificio e acetaia<br/>degustazione prodotti e pranzo<br/>auto o minivan
Pickup included
Partiremo dal Re dei Formaggi, il Parmigiano Reggiano, visitando un’azienda agricola nella zona di Reggio Emilia o Modena dove questo prodotto è nato otto secoli fa ed è ancora prodotto con gli stessi ingredienti e gli stessi metodi. Un prodotto nel quale la sensibilità e l’esperienza dell’uomo sono ancora fondamentali dato che è il “casaro”, in maniera del tutto artigianale, a creare la forma di Parmigiano Reggiano. Proseguiremo il nostro tour visitando uno dei migliori produttori di Aceto Balsamico Tradizionale di Reggio Emilia o Modena, nel quale si scopriranno i segreti che si celano dietro a questo unico e raffinato prodotto. Entrambe le visite sono seguite da una degustazione in purezza del prodotto, con pranzo finale in un agriturismo o ristorante locale a base di prodotti tipici.
Davanti al caseificio
Confirmation will be received at time of booking, then you will receive all the details about your experience. Good walking/comfortable shoes are recommended.
Please, let us know about any food allergies or intolerances.
Modena is a charming city in the Emilia-Romagna region of Italy, renowned for its rich history, exquisite cuisine, and world-famous balsamic vinegar and sports cars. The city is a blend of medieval and modern architecture, offering a unique cultural experience.
A UNESCO World Heritage Site, this stunning cathedral is a masterpiece of Romanesque architecture.
A former ducal palace, now a museum showcasing the history and art of Modena.
A tribute to the legendary car designer Enzo Ferrari, featuring a collection of Ferrari cars and memorabilia.
A historic covered market offering a variety of local produce, meats, and cheeses.
Handmade pasta rings filled with a mix of meats, served in a rich broth.
Cured ham from Modena, known for its delicate flavor and tender texture.
Small, round flatbreads traditionally filled with cured meats and cheeses.
Aged balsamic vinegar, a sweet and tangy condiment used to enhance the flavor of dishes.
These months offer pleasant weather with fewer tourists, making it ideal for sightseeing and outdoor activities.
Euro (EUR)
GMT+1 (CET), GMT+2 (CEST during daylight saving time)
230VV, 50HzHz
Modena is generally safe, with low crime rates. However, as with any tourist destination, it's important to stay aware of your surroundings and take precautions to protect your belongings.
Modena Centrale
Modena Autostazione
The bus network covers the entire city and is efficient and affordable.
Available • Apps:
Car, Bike, Scooter
Home of the Ferrari factory and museum, offering a glimpse into the world of luxury sports cars.
A vibrant city known for its medieval architecture, rich history, and delicious cuisine.
A charming city with a rich history, known for its beautiful architecture and cultural attractions.
Price varies by option