Discover the soul of the white city through the palate in a unique and exclusive experience.Alonso is a passionate gastronomic historian, with which you will discover the emblematic San Camilo market, but offers a great tour through the 3 most iconic restaurants in the city center, selected for their elegance. It is the perfect blend between the majesty of the ashlar and the best kept secrets of Arequipeña cuisine.
Located in the heart of the city, this is where the history of the ingredients originating in PERU such as potato chuño and ajies begins.
Considered one of the summits of the mestizo baroque in Latin America, Formerly part of the Jesuit convent, today combines the majesty of the colonial and modern architecture of Arequipa.
Jesuit Church carved with floral motifs and mythological figures with mixed-race baroque style.
Surrounded by its iconic white ashlar portals and imposing cathedral, this space has been a meeting point since 1540.
Here we will discover the importance of the volcanic ashlar in World Heritage architecture and reveal the secrets that hide the portals and the Tuturutu pool, placing Arequipa cuisine in its real historical context.
The restaurant is located in front of San Francisco Square, the guide will be waiting for you at the reception of Victoria restaurant.
Arequipa, known as the White City for its colonial buildings made of white volcanic stone, is a stunning destination nestled in the Andes. It offers a rich cultural heritage, breathtaking landscapes, and a vibrant food scene, making it a must-visit in Peru.
A stunning 16th-century monastery that is like a small city within a city. Its colorful buildings and courtyards are a must-see.
A scenic viewpoint offering panoramic views of Arequipa and the surrounding volcanoes, including El Misti.
One of the deepest canyons in the world, famous for its stunning landscapes and condor sightings.
A spicy stuffed pepper dish filled with meat, cheese, and sometimes olives, topped with a creamy sauce.
A traditional stew made with pork, potatoes, and a spicy sauce.
Freeze-dried potatoes, a staple in Andean cuisine, often served as a side dish.
This is the dry season with clear skies and pleasant temperatures, ideal for outdoor activities and sightseeing.
Peruvian Sol (PEN)
GMT-5
220VV, 60HzHz
Arequipa is generally safe for tourists, but petty crime like pickpocketing can occur in crowded areas.
Terminal Terrestre de Arequipa
Local buses, known as combis and coasters, are the primary mode of public transport. They are affordable but can be crowded.
Available • Apps: Beat, InDriver
Car, Bike, Scooter
One of the deepest canyons in the world, offering stunning landscapes, hot springs, and condor sightings.
A beautiful high-altitude lake surrounded by stunning mountain scenery.
A stunning 16th-century monastery that is like a small city within a city.
Price varies by option