Have ever seen real Wasabi? Discover the Japan’s largest Wasabi Farm!
Nagano Prefecture is the largest producer of wasabi in Japan. Home to many small family-tended plots dotted between the rice fields, rural Azumino – just outside of Matsumoto – also boasts Japan’s largest farm, Daio Wasabi Farm. The farm is a popular tourist friendly destination and is comprised of many large fields with a meticulously maintained network of small streams that constantly provides each wasabi plant with pure clean water.
Our tour includes a traditional lunch designed to highlight the flavor of real wasabi, served with other local food. Under the branding of “Shinshu” – the old name for Nagano Prefecture – you can enjoy our loved Shinshu soba, Shinshu miso and other tasty treats.
We recommend you try some of the many different Wasabi-flavored products during your visit, such as Wasabi ice cream, Wasabi beer, Wasabi sausages or even a Wasabi burger!
The base of the Japanese Alps is home to several Wasabi farms, from the small plots nestled among the multitude of rice fields to Japan’s largest Wasabi farm. Thanks to the fabulous natural environment of the region, a journey into this Japanese countryside is a unique experience not to be missed!
Established in 1915, Daio Wasabi Farm is highly photogenic and the perfect setting in which to dive into the history and versality of this surprising green plant.
Wasabi is an essential element in Japanese cuisine and is particularly renowned as an accompaniment to Japanese sushi. A visit to a wasabi farm is a world of discovery in all the secrets of this famously zesty ingredient.
Please note that the round trip from/to Matsumoto and the Wasabi Farm takes approximately 30 minutes subject to traffic conditions.
This is a walking tour and does not include “behind the scenes” access to any area of the farm.
Our tour includes a traditional lunch designed to highlight the flavor of real wasabi, served with other local food. Under the branding of “Shinshu” – the old name for Nagano Prefecture – you can enjoy our loved Shinshu soba, Shinshu miso and other tasty treats.
Please note, we can of course also cater to vegetarian and vegan guests and families with young children.
During peak season, please be aware we are sometimes unable to make reservations in the restaurant due to the high volume of visitors at the farm. As a result, there maybe a wait time to enter the restaurant.
Your tour will start at the Daio Wasabi Farm - in front of the main entrance gate / parking lot side.
Nagano, the capital of Nagano Prefecture, is a city rich in history and natural beauty. Known for its role in the 1998 Winter Olympics, Nagano offers a blend of traditional Japanese culture, stunning mountain landscapes, and world-class ski resorts. The city is a gateway to some of Japan's most famous hot springs and ancient temples.
Zenko-ji is one of Japan's most important Buddhist temples, dating back to the 7th century. It is a significant pilgrimage site and a symbol of Nagano's spiritual heritage.
The Snow Monkeys of Jigokudani are a famous attraction, known for their unique behavior of bathing in hot springs during the winter months.
This museum commemorates the 1998 Winter Olympics held in Nagano. It features exhibits on the history of the Olympics, the events held in Nagano, and the athletes who participated.
Togakushi Shrine is a complex of three shrines dedicated to the Shinto goddess of archery. It is a popular destination for both spiritual and cultural tourism.
Shiga Kogen is one of Japan's largest and most popular ski resorts, known for its extensive ski runs, modern facilities, and beautiful mountain scenery.
Soba noodles are made from buckwheat flour and are a staple of Nagano's cuisine. They can be served hot or cold, with various toppings and dipping sauces.
Oyaki are dumplings filled with various ingredients, such as vegetables, meat, or cheese. They are a popular snack in Nagano and are often served with meals.
Nagano is known for its high-quality sake, made from locally grown rice. The region has numerous sake breweries, offering a variety of flavors and styles.
Onsen Ryori is a type of cuisine served in hot spring resorts. It typically consists of dishes made with local ingredients, such as vegetables, fish, and tofu, cooked in the hot spring water.
Winter is the peak season for skiing, snowboarding, and other winter sports. The city hosts numerous winter festivals and events. Expect heavy snowfall and cold temperatures.
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Nagano is a generally safe destination for travelers. Violent crime is rare, and petty crime, such as pickpocketing, is uncommon. However, travelers should still take precautions to protect their belongings and be aware of their surroundings.
Nagano Station
Nagano Station Bus Terminal, Zenko-ji Temple Bus Stop
The city bus system is the primary mode of public transport in Nagano, covering most areas of the city and connecting to major attractions. Buses are frequent and affordable.
Available • Apps: JapanTaxi, DiDi
Car, Bike, Scooter
Shiga Kogen is one of Japan's largest and most popular ski resorts, offering a wide range of winter and summer activities. It is a great destination for outdoor enthusiasts and nature lovers.
Togakushi is a rural area known for its ancient shrines, soba noodles, and hiking trails. It is a popular destination for both spiritual and cultural tourism.
Jigokudani Monkey Park is a popular destination for observing wild Japanese macaques, known as snow monkeys, in their natural habitat. The park is especially famous for the monkeys' unique behavior of bathing in hot springs during the winter months.
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