Hop on a TastyBus and discover the finest Parma products in one day! Visit Parmigiano Reggiano cheese and Parma ham factories with tastings to learn their ancient story and savour exceptional quality. Keep discovering local delicacies and stop for a lunch at small trattoria and traditional balsamic vinegar factory with delicious guided tasting.
Visit a Parmigiano Reggiano and Parma ham production factory, and discover their flavors with an Italian and English-speaking guide.<br/>Duration: 4 hours: Return in Parma at 02:00 pm approx.<br/>Tastings: Parmigiano Reggiano and Parma ham tasting included. Lunch and balsamic vinegar tasting are not included in this option.
Visit a Parmigiano Reggiano, Parma ham and traditional balsamic vinegar production factory, discover the unique flavors with an Italian and English-speaking guide and enjoy a typical Italian lunch.<br/>Duration: 7 hours: Return in Parma at approx. 05:00 pm<br/>Tastings and lunch: Tastings at the three factories and light lunch included in price.
Meet your English-speaking guide at the tourist bus stop in viale Toschi, 2, at 09:15 am and start your tour at 9:30 am.
First, stop at the Parmigiano Reggiano PDO production factory. Discover how milk is processed and transformed into Parmigiano Reggiano PDO. Find out why this extraordinary cheese can be preserved for years and why its quality improves over time without any chemical additives. Learn how to distinguish between cheese of different ageing thanks to a guided tasting.
Continue to the Parma Ham PDO production factory. See the production phases of this renowned kind of cold cut. Start from the meat processing and lose yourself in a journey of flavours until the tasting of the final product. If you've chosen the half-day option (Parmesan Cheese and Parma ham) end your tour with a tasting of Parma ham and savour its sweetness and unique flavour and return to viale Toschi at 2:00 pm.
If you have chosen the full-day tour (Best Parma products in a day), keep discovering local delicacies and continue your journey with a light lunch in typical trattoria where you will try some of the most famous local dishes accompanied with a glass of wine.
After lunch, enter an ancient acetaia and discover why every drop of balsamic vinegar is a true gem. Taste its exceptional quality, aroma and fragrance on a delicious guided tasting. Return to Viale Toschi at approx. 5:00 PM.
Departure Point: Tourist bus stop outside the Toschi parking in Viale Paolo Toschi, 2, Parma
THE MEETING POINT IS AT 09:15 AM IN FRONT OF THE CAFFETTERIA TOSCHI IN VIALE PAOLO TOSCHI 2 IN PARMA.
If you are planning to drive to Parma from another city, please consider that the meeting point is located just outside the Parcheggio Toschi, (Address: Viale Paolo Toschi, 2, Parma) where you can leave your car.
Please arrive 15 minutes before the activity start, the departure time is precise.
While only one person is permitted per booking, your tour will not begin unless you meet the minimum requirement of two travelers. The agency will contact you two days before the tour to inform you of any cancellation
Parma is a charming city in northern Italy, renowned for its rich culinary heritage, particularly its ham (Prosciutto di Parma) and cheese (Parmigiano Reggiano). It's a city where history, art, and gastronomy blend seamlessly, offering visitors a delightful Italian experience.
The Baptistery of Parma is a stunning example of Romanesque and Gothic architecture, known for its intricate frescoes and sculptures.
The Parma Cathedral, dedicated to the Assumption of the Virgin Mary, is a masterpiece of Romanesque and Gothic architecture with stunning frescoes and a beautiful bell tower.
The Palazzo della Pilotta is a grand Renaissance palace housing several museums, including the National Gallery, the Archaeological Museum, and the Bodoni Museum.
The Teatro Regio is a historic opera house and one of the most important cultural venues in Parma, known for its stunning architecture and world-class performances.
Parco Ducale is a beautiful public park in the heart of Parma, offering a peaceful escape from the city with its lush gardens, ponds, and historic architecture.
A world-famous cured ham made from the hind legs of pigs, salt-cured, and aged for at least 12 months. It is thinly sliced and served on its own or with other appetizers.
A hard, granular cheese made from cow's milk, aged for at least 12 months. It is often served in small chunks or grated over pasta dishes.
A traditional Parmesan pasta filled with a mixture of ricotta, spinach, and herbs, served with a sage and butter sauce.
Potato dumplings made with a mixture of potatoes, flour, and eggs, often served with a rich ragù or tomato sauce.
Spring and fall offer pleasant weather, fewer crowds, and are ideal for exploring the city's attractions and enjoying outdoor dining.
Euro (EUR)
GMT+1 (CET), GMT+2 (CEST) during daylight saving time
230VV, 50HzHz
Parma is generally a safe city for travelers, with low crime rates and a welcoming atmosphere. However, it is always advisable to take basic precautions to ensure a safe and enjoyable trip.
Parma Centrale
Parma Bus Station
The public bus system in Parma is efficient and covers most of the city. Buses are a convenient and affordable way to get around.
Available • Apps: FreeNow, ItTaxi
Car, Bike, Scooter
A stunning 15th-century castle with a rich history and beautiful architecture, offering panoramic views of the surrounding countryside.
A medieval castle perched on a hilltop, offering stunning views of the surrounding valleys and forests, with a rich history and fascinating exhibits.
A charming spa town known for its thermal springs and luxurious spa treatments, offering a relaxing and rejuvenating experience.
Price varies by option