Istanbul Food Escape : Ferry to the Flavors of the Asian Side

Step into one of Istanbul’s most iconic and aromatic landmarks. Built in the 17th century, the Spice Bazaar has been the heart of the city's spice trade for centuries. Inside its vaulted halls, you'll find stalls bursting with colorful spices, dried fruits, teas, Turkish delights, and local delicacies. It's not only a feast for the senses but also a window into the culinary soul of the Ottoman Empire. Your guide will help you navigate the history, scents, and secrets of this timeless marketplace.

Sail between continents as you cross the Bosphorus by ferry. This brief but beautiful journey offers a unique perspective of Istanbul, with panoramic views of palaces, mosques, and daily city life unfolding along the shore.

Discover the rhythm of daily life on the Asian side of Istanbul. At Üsküdar’s covered market, your guide will introduce you to stalls overflowing with local cheeses, olives, pickles, spices, and fresh breads. This market isn’t designed for tourists—it’s where locals shop, chat, and preserve the city’s culinary traditions. It's a flavorful step into real Istanbul.

Wander through the charming streets of Kuzguncuk, one of Istanbul’s most beloved hidden gems. Known for its colorful houses, old synagogues, churches, and peaceful cafés, this multicultural neighborhood feels like a village within the city. Here, you’ll enjoy a traditional Turkish coffee break while soaking in the slower rhythm of daily life on the Asian side.

End your journey in the peaceful waterfront district of Çengelköy, famous for its historic wooden houses, Bosphorus views, and beloved street food. Here, you’ll sample local specialties like stuffed mussels or crispy börek, surrounded by locals enjoying their tea by the sea. It’s the perfect finale to a flavorful day across continents.