This value-packed trip with a government-licensed and experienced multilingual tour guide is a fantastic and efficient way to explore Kitakata!
Blessed with an abundance of water and rice, Kitakata is known for its love of ramen and, also, for its most excellent sake. Walk around the town center and see the many remaining kura, or traditional Japanese storehouses, that have been converted into inns, shops, breweries, and specialty stores. Many of them are concentrated in the city center.
Your guide will start your day with a morning pickup at your hotel. Let us know what special requests you have for the day and we will customize your itinerary in advance!
Note*1: Please select your must-see spots from a list in the tour information to create your customized itinerary.
Note*2: The National Government Licensed Guide Interpreter certification is issued by the Japanese government requires a good knowledge and understanding of Japanese culture and history.
Pickup included
Established in 1993, Kitakata Kura no Sato is a base for passing down the cultural tradition of building kura (traditional warehouses) and magariya (L-shaped houses), which are valuable parts of the lifestyle heritage of the Kitakata area.
Ten traditional-style buildings stand within this 4,500 square-meter area. These include a mise-gura (a kura used as a shop), a miso-gura (kura for preserving miso paste), a kokumotsu-gura (a kura for storing grain), and a kura-zashiki (a kura used as a residence), as well as the residences of local officials (Go-gashira and Kimoiri) constructed around a courtyard.
Kitakata’s ramen museum – full of everything ramen – has finally been completed! A ramen shrine was built in conjunction with the museum, where information about the history and story of Kitakata Ramen is exhibited. There is even a big ramen bowl at the centre of the shrine, where visitors can pray for good luck in love! Check out the shrine to find out if Kitakata Ramen will bring you romance!!
Established in 1790, this is an old sake brewery shop. Various sake making tools are displayed in the oldest warehouse, “Edo Warehouse”, built during the Edo period. You can also see in part how sake was made in those days. In the shop on the premises there is a sake tasting corner where you can taste over 10 different kinds of Yauemon rice wine for free. You can enjoy tasting as well as purchasing the sake which has been made from chosen local ingredients for local consumption.
Built in 1055, the Nagatoko is Shingu Kumano Shrine's worship hall and translates to “long floor”. It is designated as a Nationally Important Cultural Asset. Built as the main structure during the Heian period to the Kamakura period, its thatched roof is supported by 44 massive pillars, each one 45 cm in diameter. This comprises a single large, open stage with no walls, and is said to have been used for ascetic training by priests, as well as kagura dance festivals.
Housed inside a nearby large wooden frame is the shrine bell, which visitors to the shrine are welcome to hit with the wooden rod. There is also a famous copper pot where, allegedly, rice was rinsed before being offered to the gods; it was designated as an Important Cultural Property in 1959. This treasure is housed at the shrine along with many others and are on display for visitors along with national and prefectural designated cultural assets.
Fukushima Prefecture, located in the Tōhoku region of Japan, is known for its diverse landscapes, rich history, and warm hospitality. From the coastal beauty of the Sanriku Coast to the serene mountains and hot springs, Fukushima offers a unique blend of natural wonders and cultural experiences.
A well-preserved post town from the Edo period, Ouchi-juku offers a glimpse into Japan's past with its traditional thatched-roof houses and cobblestone streets.
This national park is famous for its stunning landscapes, including mountains, lakes, and hot springs. It's a paradise for hikers and nature lovers.
One of the largest limestone caves in Japan, Abukuma Cave offers a fascinating underground experience with stunning rock formations and illuminated tunnels.
A local variation of ramen with a rich, soy-based broth and thick noodles, often topped with chashu pork and green onions.
A high-quality, marbled beef similar to Wagyu, known for its tender texture and rich flavor. Often served as sushi, steak, or in hot pots.
Spring offers cherry blossoms and mild weather, while autumn provides vibrant foliage and comfortable temperatures. These are the best times for outdoor activities and sightseeing.
Japanese Yen (JPY)
JST (GMT+9)
100VV, 50/60HzHz
Fukushima is generally safe for travelers, with low crime rates and a welcoming local population. However, it's important to be aware of potential natural hazards and follow local guidelines.
Fukushima Station
Fukushima Bus Center
Buses are the primary mode of public transport, offering frequent services to major attractions and neighborhoods.
Available • Apps: JapanTaxi, DiDi
Car, Bike, Scooter
A well-preserved castle with a rich history, offering stunning views of the surrounding area and insights into Japan's feudal past.
A large, scenic lake surrounded by mountains, offering a variety of outdoor activities and stunning views.
Price varies by option