Balinese Cuisine is one of the most complex cuisines in the world. Using an incredible variety of spices, blended with the freshest vegetables, meat and fish, eating REAL Balinese food is an unforgettable cultural experience. Learn with our Chef how to cook a 3 courses meal in a lush and green environment. Optional market visit accompanied by our Chef.Free pickup from Kuta, Legian and Seminyak area.
Minimum participants required to confirm class is 2 guests.
Class begins at 11:00 am, then enjoy your self-cooked lunch.
GADO-GADO - vegetable salad with peanut dressing
PEPES TAHU - steam bean curd in banana leave
GODOH BIU - Balinese fried banana
Visit the fresh products market and discover local variety of fish, herbs and spices explained by our Chef. Learn to cook Balinese cuisine and enjoy your self-cooked lunch. [with Menu 2]
Class begins at 4:00 pm, then enjoy your self-cooked dinner. MENU 2 JUKUT GEDANG MEKUAH - papaya soup w. seafood SATE LILIT AYAM - chicken satay on lemongrass stick GODOH BIU - Balinese fried banana
Class begins at 11:00 am, then enjoy your self-cooked lunch.
MENU 1
LAWAR SALAD - green bean, fresh coconut & chicken salad
TUM IKAN - steamed fish in banana leaf
DADAR GULUNG - coconut pancake
Class begins at 4:00 pm, then enjoy your self-cooked dinner. MENU 1 LAWAR SALAD - green bean, fresh coconut & chicken salad TUM IKAN - steamed fish in banana leaf DADAR GULUNG - coconut pancake
Visit the fresh products market and discover local variety of fish, herbs and spices explained by our Chef. Learn to cook Balinese cuisine and enjoy your self-cooked lunch. [with Vegetarian Menu]
Visit the fresh products market and discover local variety of fish, herbs and spices explained by our Chef. Learn to cook Balinese cuisine and enjoy your self-cooked lunch. [with Menu 1]
Class begins at 4:00 pm, then enjoy your self-cooked dinner. GADO-GADO - vegetable salad with peanut dressing PEPES TAHU - steam bean curd in banana leave GODOH BIU - Balinese fried banana
Class begins at 11:00 am, then enjoy your self-cooked lunch.MENU 2
JUKUT GEDANG MEKUAH - papaya soup w. seafood
SATE LILIT AYAM - chicken satay on lemongrass stick
GODOH BIU - Balinese fried banana
MORNING/AFTERNOON CLASS
9:30 AM (optional - with morning session only)
Visit Jimbaran fresh fish market accompanied by our Chef. Purchase some fresh ingredients and spices for your cooking class.
11:00 AM / 4.00 PM
Meet our chef and get a first introduction to the ingredients and equipment used for today’s cookery class
11:30 AM / 4.30 PM
Get ready and start your first preparation under our chefs supervision.
1:00 PM / 6.00 PM
Finish up your last preparation and enjoy your self-cooked Balinese. After you successfully finished your cookery class, receive a certificate from our Chef. Keep your class apron as a memory for your Balinese cooking experience.
Choose one of our 3 menus (same menu for all participants):
MENU 1
LAWAR SALAD - green bean, fresh coconut & chicken salad
TUM IKAN - steamed fish in banana leaf
DADAR GULUNG - coconut pancake with palm sugar and coconut split
MENU 2
JUKUT GEDANG MEKUAH - young papaya soup with seafood
SATE LILIT AYAM - chicken satay on lemongrass stick & steamed rice
GODOH BIU - Balinese fried banana
VEGETARIAN MENU
GADO-GADO - vegetable salad with peanut dressing
PEPES TAHU - steam bean curd in banana leave
BUBUR INJIN - Balinese black rice pudding
Hotel pickups commence approximately 30 - 60 minutes prior to this time
Seminyak is a vibrant beachside suburb of Bali, known for its upscale resorts, boutique shopping, and lively nightlife. It's a popular destination for travelers seeking a mix of relaxation, adventure, and cultural experiences.
A popular beach known for its golden sands, surfing spots, and beautiful sunsets. It's a great place for relaxation and water activities.
A famous beach club offering a vibrant atmosphere, pool parties, and great food and drinks.
An iconic beach club and restaurant known for its luxurious setting and stunning sunset views.
A high-end shopping mall featuring international brands, boutiques, and a variety of dining options.
A nearby beach known for its surfing spots and laid-back atmosphere, popular among expats and digital nomads.
Suckling pig roasted with traditional Balinese spices and herbs.
A mixed rice dish with various accompaniments like vegetables, meat, and peanut sauce.
Fried noodles with vegetables, meat, and spices.
Duck cooked with traditional Balinese spices and wrapped in banana leaves.
The dry season offers sunny days, perfect for beach activities and outdoor exploration. This is the peak tourist season with vibrant nightlife and numerous events.
Indonesian Rupiah (IDR)
GMT+8
230VV, 50HzHz
Seminyak is generally safe for travelers, with a low crime rate. However, petty theft and scams can occur, especially in crowded areas.
Terminal Mengwi, Terminal Sanur
Public bemos are affordable but can be crowded and unpredictable. They are not the most comfortable option for tourists.
Available • Apps: Gojek, Grab
Car, Bike, Scooter
A stunning sea temple perched on a cliff, offering breathtaking views and a rich cultural experience. Known for its traditional Kecak fire dance performances.
A cultural hub known for its lush landscapes, traditional arts, and wellness retreats. Offers a mix of cultural experiences and outdoor activities.
A luxurious beach destination known for its pristine beaches, high-end resorts, and water sports activities. Offers a more serene and upscale experience.
Price varies by option