Miraculous Olive Oil Tasting Experience 5-Hour Tour

You will be traveling through Attica till will reach the famous Corinth Canal. A journey” in 6,000- year history, the land that gave birth to ideas and arts, has created and shaped what we call today the western civilization. Today, a visit to Attica offers visitors a unique experience. A “journey” in its 6,000-year history, including the chance to see renowned monuments and masterpieces of the art of antiquity and the Middle Ages, and the architectural heritage of the 19th and 20th centuries. Here lies Athens, the capital of Greece, the busiest city of the country with the most prominent archaeological site and symbol of the country, the world-famous sacred rock of the Acropolis.

Attica is home to some of the world’s most important and fascinating museums and archaeological sites, testimony to its long and prominent role in world history. Festivals featuring ancient Greek drama, as well as performances, sports, or culinary events are organized. Then travel towards Peloponnese!

Pick up from your accommodation in Athens or your cruise ship pier at Piraeus port. We will drive along the coastal road of Saronic Gulf to enjoy the Piraeus and Athens riviera.

The Port of Piraeus is the chief seaport of Athens, Greece, located on the Saronic Gulf on the western coasts of the Aegean Sea. Piraeus port is the largest port in Greece, home to Europe's biggest passenger port, and as such is a huge draw for cruise ships from around the world bringing tourists eager to explore this centuries-old city, and one of the largest in Europe. But yet another major draw is the fact that it's easy to visit Athens because it's located nearby. The Greek capital city of Athens is just 12 kilometers or 7 miles from Piraeus port. We will drive directly to the Acropolis to admire the Temple of Democracy!

The Peloponnese is a peninsula and geographic region in southern Greece. It is connected to the central part of the country by the Isthmus of Corinth land bridge which separates the Gulf of Corinth from the Saronic Gulf. Peloponnese grape varieties have a very special place in the treasure of native Greek grape varieties. Τhe Peloponnese Wine Roads take you on a journey to a modern, sometimes rare and definitely unknown to many wine world, full of authenticity and history. Native Peloponnese grape varieties do not only reflect the diversity of Greek and Peloponnesian wine, but also the significance of some very special Greek varieties. Among them are two of the four most renowned varieties of the Greek vineyard in the world’s best markets: the exotic Moschofilero-Mantinia and the captivating Agiorgitiko-Nemea. Moreover, Mavrodafni is known for the popular Greek dessert wine and Muscat produces sweet and potentially exquisite wines along with many more rare grape varieties.

The Corinth Canal is a waterway that crosses the narrow isthmus of Corinth to link the Gulf of Corinth to the Saronic Gulf. As such, the canal separates the Greek mainland from the Peloponnese, turning it into an island. It is an important navigational route that once allowed ships to enter the Aegean Sea. Dug through the isthmus at sea level, the canal is 6.4 kilometers long with a width of only 25 meters. The canal, though executed in the late 19th century, has been a 2000-year-old dream. Before that, ships in the Aegean Sea that wanted to cross to the Adriatic or anchor in Corinth, a rich shipping city, had to circle the Peloponnese, which would prolong their journey an extra 185 nautical miles. It is believed that Periander, the tyrant of Corinth (602 BC), was the first to conceive of the idea of digging the Corinth Canal. As the project was too complicated, Periander constructed the diolkós, a stone road that allowed ships to be transferred on wheeled platforms.

Olive oil has been prized for centuries for its gastronomic and nutritional properties. It is consumed worldwide, but its production is limited to specific regions where the climatic and environmental conditions are ideal for olive cultivation. In recent years, a new industry has emerged around this liquid gold, known as olive oil tourism.
Whether it be tasting the finest olive oil drizzled on crusty bread, strolling through rustling olive groves on a sunny afternoon, or listening to stories about food traditions that go back thousands of years, and takes you on journeys that awaken and invigorate all your senses.

The difference between professional olive oil tasting & simple olive oil tasting.
Professional olive oil tasting: Olive oil tasting is carried out in special tasting glasses. The philosophy is similar to wine tasting. When we taste an olive oil we seek for 3 characteristics: aroma, intensity in its bitter taste & intensity in its spicy taste.

Our tour ends by dropping you off at the same spot we have picked you up. End of our services.
Thank you for choosing us for your tour in Athens.