Taste the rich culinary heritage of Oaxaca with this unforgettable cooking experience. In a welcoming kitchen near the city center, the local chef shares the techniques and stories behind three signature dishes from Mexico’s southeastern heartland.
Your journey begins with comforting chickpea soup, slow-cooked with onion and garlic to coax out delicate depth. Then, take on mole verde, a pre-Hispanic green mole crafted from toasted pumpkin seeds, tomatillos, cilantro and green chiles—blended into a sauce that’s as vibrant as Oaxaca itself.
Finish your feast with golden churros, freshly fried and served with warm, spiced Mexican chocolate. Throughout the class, you’ll enjoy step-by-step guidance, personal stories from your chef, and a lively communal vibe ideal for couples, families, or groups. This hands-on experience is the perfect way to connect with the region’s flavors, history and hospitality.
The chef will be waiting for you inside the venue.
Oaxaca is a vibrant city in southern Mexico known for its rich indigenous cultures, colonial architecture, and incredible cuisine. It's a UNESCO World Heritage site with a unique blend of pre-Hispanic and Spanish influences.
The main square of Oaxaca, surrounded by colonial buildings, cafes, and shops. It's a hub of activity and a great place to people-watch.
Ancient Zapotec ruins with impressive pyramids and ball courts. It's one of the most important archaeological sites in Mexico.
A stunning example of Baroque architecture with a rich history. The complex includes a church, convent, and museum.
A beautiful garden showcasing the diverse plant life of Oaxaca. It's a peaceful retreat in the heart of the city.
A museum dedicated to the rich textile traditions of Oaxaca. It's a great place to learn about the region's indigenous cultures.
A complex and rich sauce made with chocolate, chilies, and spices, typically served over chicken.
A large, crispy tortilla topped with beans, cheese, meat, and salsa, similar to a pizza.
Fried grasshoppers seasoned with garlic, lime, and chili, a popular local delicacy.
A traditional Mexican spirit made from agave, similar to tequila but with a wider variety of flavors.
This is the dry season with warm days and cool nights. It's the best time for outdoor activities and cultural festivals.
Mexican Peso (MXN)
CST (GMT-6)
127VV, 60HzHz
Oaxaca is generally safe for tourists, but petty crime can occur, especially in crowded areas. Be aware of your surroundings and take precautions to protect your belongings.
ADO Terminal Oaxaca
Local buses are the primary mode of public transport. They are cheap and cover most of the city.
Available • Apps: Uber, Didi
Car, Bike, Scooter
A stunning natural site with petrified waterfalls and mineral springs. It's a great place for hiking and swimming.
Ancient Zapotec ruins with intricate stone carvings and a rich history. It's a UNESCO World Heritage site.
A traditional Zapotec village known for its beautiful textiles and weaving traditions.
Price varies by option