The motors that rapresents Bologna are: Ducati and its amazing bikes, and Lamborghini with its fast Supercars.
The Ducati Factory is in the city, in an area called Borgo Panigale; the guided tour of the musuem first, and then of the factory, shows you the past and the present of the factory. From the beginning to the models on production today, passing by the evolution of the engines, road bikes, race bikes, pilots with all the trophies.
The Lamborghini Museum, located into the headquarter gives you an amazing visit through the history, prototypes, special models and models on production today.
The Balsamic vinegar is one of the food excellence of this Region, a family tradition, that you will discover through an interesting guided tour. Lunch is into the private villa of the Balsamic producer and you will taste all our food specialties as Parmigiano, ricotta, cured-meats, risotto, Lambrusco wine.
MIN. PEOPLE REQUESTED: 2
From 2 to 3/4 pp car
From 4 to 7 pp minivan
car/minivan: 2-4 people (adults+child/youth) on a car
4-7 people (adults+child/youth) on a minivan<br/>Pickup included
CAR/MINIVAN: 2-4 people (adults+child/youth) on a car/minivan
4-7 people (adults+child/youth) on a minivan<br/>Pickup included
GUIDED FACTORY TOUR INCLUDED. Into the museum you live the past of the factory; into the factory the present and the future!
The Ducati Museum wants to show you the history of the factory through 4 different steps: "moments", people and technological evolution; "the origin", the beginning of the factory and of the work of Mr. Ducati; "road bikes", the history of raod bikes through the 20 most famous models; "race competions", models, pilots and trophies of the races in which the Ducati has partecipated.
During your free visit of the new “MUDETEC – Museum of Technologies” , you will learn about the history, prototypes, special models and models on production today of the Bull. Here you can find cars as the Lamborghini 350GT, the Miura, the Countach, the Ferruccio’s visionary cars, but also the Urus, the hybrid Asterion, the few-off Centenario, the Huracan Performante and the Aventador SVJ.
Guided visit to a Balsamic Vinegar producer with tasting. Discover how and why this food excellence is consider the Black Gold of Modena. Tasting included at the end of the tour. Lunch with local food for tasting the Balsamic: omelette, 3 aged Parmigiano Reggiano, fresh ricotta, cured meats as Prosciutto, salami, pancetta, coppa, mortadella; risotto with Parmigiano; dessert; local wine as Lambrusco, water and coffe
All reservations are in the name of “MY MOTORLAND - CLIENT’S NAME”. The driver will help you and accompany you at the entrances. YOU WILL RECEIVE THE SCHEDULE OF THE DAY AND PICK UP TIME BY MESSAGE ON VIATOR'S BOOKING.
Bologna, the capital of the Emilia-Romagna region in Italy, is renowned for its rich history, vibrant culture, and exceptional cuisine. Known as 'La Dotta' for its university, 'La Grassa' for its food, and 'La Rossa' for its red-tiled roofs, Bologna offers a unique blend of medieval charm and modern sophistication.
The Two Towers, Garisenda and Asinelli, are iconic symbols of Bologna. Built in the 12th century, they offer panoramic views of the city from the top.
Piazza Maggiore is the heart of Bologna, surrounded by stunning medieval buildings, including the Basilica di San Petronio and the Palazzo d'Accursio.
This massive basilica is one of the largest churches in the world. Built in the 14th century, it features a stunning interior with beautiful art and architecture.
Known as 'Piazza dei Guai' (Square of Troubles), this charming square is surrounded by medieval buildings and features the Basilica di Santo Stefano.
This square is home to the Fontana del Nettuno, a stunning fountain featuring a statue of Neptune. The square is also surrounded by beautiful Renaissance buildings.
The Archiginnasio was the main building of the University of Bologna from 1563 to 1803. Today, it houses the Anatomical Theatre and the Historical Library.
Tortellini pasta filled with a mixture of meats, served in a rich broth. A classic Bolognese dish, perfect for a comforting meal.
A rich meat-based sauce served with tagliatelle pasta. This iconic dish is a must-try for any visitor to Bologna.
Layered pasta with ragù sauce and béchamel, baked to perfection. A hearty and delicious dish that showcases Bolognese cuisine.
A type of large Italian sausage made from finely ground heat-cured pork, flavored with spices. Often served in thin slices as an antipasto.
The best time to visit Bologna is during the spring and autumn months when the weather is mild, and the tourist crowds are smaller. These seasons offer pleasant temperatures and fewer crowds, making it ideal for sightseeing and outdoor activities.
Euro (EUR)
GMT+1 (CET), GMT+2 (CEST) during daylight saving time
230VV, 50HzHz
Bologna is generally a safe city for travelers, with low crime rates and a welcoming atmosphere. However, as with any destination, it's important to be aware of your surroundings and take precautions to protect yourself and your belongings.
Bologna Centrale
Bologna Autostazione
Bologna's public bus network is efficient and covers most of the city. Buses are a convenient way to get around, especially for reaching areas not served by the tram.
Available • Apps: FreeNow, MyTaxi
Car, Bike, Scooter
Modena is a charming city known for its rich history, beautiful architecture, and world-famous balsamic vinegar. It's a great day trip from Bologna, offering a mix of culture, history, and gastronomy.
Parma is a beautiful city known for its rich cultural heritage, stunning architecture, and delicious food. It's a great day trip from Bologna, offering a mix of art, history, and gastronomy.
Ferrara is a charming city known for its well-preserved Renaissance architecture, rich history, and vibrant cultural scene. It's a great day trip from Bologna, offering a mix of history, art, and local traditions.
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