Kelp Fisheries Experience Traditional Japanese Food Culture
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Kelp Fisheries Experience Traditional Japanese Food Culture

Active
(1 reviews)
3h
For a full refund, cancel at least 24 hours before the scheduled departure time.
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Mobile or paper ticket accepted

About this experience

We are your guide, the kelp fisherman and fishermen's wives, Japanese traditional food culture Washoku, Dashi, Umami.
The Rausu kelp harvest, the summer season from the mid of July to the end of August. We keep and continue the traditional method of sun-drying on the stone beach, even mechanization has progressed.
So now, visitors can experience the process of Japanese food culture with us, how it grows in the seabed, how it makes super dashi way, and so on.
Here is the place Shiretoko, where was registered as national park 60 years ago, as natural heritage site 20 years ago.
And WASHOKU also was done as culture heritage UNESCO.

We are glad to meet visitors overseas and expand our worldview. thank you.

Available options

Cooking local seafood cuisine

cooking local fish cake : Cooking local cuisine "kamaboko(fish cake)" with fisherman wives and special seafood lunch.

<br/>Duration: 2 hours<br/>premium seafood lunch : You can also taste the “kamaboko(fish cake) with Rausu kelp roll” made by yourself. Let's interact with the talkative wives

Only summer /kelp fisheries

washing and drying kelp: only summer season, you can experience washing the kombu one by one by hand and drying them on the stone beach.<br/>Duration: 3 hours<br/>breakfast and drinks included

What's included

Insurance fee
All Fees and Taxes
special seafood lunch
Licensed English Guide

What's not included

Private transportation

Available languages

Guide guide
EN

Reviews breakdown

Tripadvisor 5.0
1 reviews
5★
1
4★
0
3★
0
2★
0
1★
0

Important information

Infants are required to sit on an adult’s lap
Not recommended for travelers with spinal injuries
Not recommended for pregnant travelers
Not recommended for travelers with poor cardiovascular health
We can accommodate dietary restrictions such as vegetarian, vegan, gluten-free. Please indicate them when booking.

Meeting point

The landmark, the green sign stands along National Route 334.
The guide stands along the street and wait for your arrival as well.
Visitors can see the green sign, then drive along the river called Shunkari Kotan to seaside.

Important notes

Please bring the guide your tickets on the day.

About Hokkaido

Hokkaido, Japan's northernmost island, is renowned for its stunning natural beauty, hot springs, and world-class ski resorts. With its vast wilderness areas, fresh seafood, and unique Ainu culture, Hokkaido offers a distinct experience from the rest of Japan.

Top Attractions

Sapporo Beer Museum

A museum dedicated to the history of beer in Japan, located in the birthplace of Sapporo Beer.

Cultural 1-2 hours Free

Otaru Canal

A picturesque canal lined with historic warehouses, now home to shops and restaurants.

Historical 2-3 hours Free to walk around

Niseko United

A world-famous ski resort known for its powder snow and excellent skiing conditions.

Adventure Full day Expensive

Shiretoko National Park

A UNESCO World Heritage Site known for its pristine wilderness and diverse wildlife.

Nature Full day or overnight Moderate

Must-Try Local Dishes

Sapporo Ramen

A rich, miso-based ramen with a hearty pork broth, topped with corn, butter, and local ingredients.

Dinner Contains meat and dairy

Genghis Khan (Jingisukan)

Grilled lamb or mutton, cooked on a dome-shaped grill, often served with vegetables and dipping sauces.

Dinner Contains meat

Ikura Don

A bowl of rice topped with salmon roe, often served with soy sauce and other accompaniments.

Lunch/Dinner Contains fish

Soups Curry

A thick, hearty curry stew with vegetables and meat, served in a large pot and eaten with bread or rice.

Lunch/Dinner Contains meat and dairy

Popular Activities

Skiing and snowboarding Hiking Wildlife viewing Onsen (hot spring) bathing Shopping Dining Visiting museums and historical sites Experiencing local festivals

Best Time to Visit

Summer (June to August) and Winter (December to February)

Summer offers pleasant weather for hiking and outdoor activities, while winter is perfect for skiing and snowboarding. Both seasons attract the highest number of tourists.

20-25°C (Summer), -5 to 5°C (Winter) 68-77°F (Summer), 23-41°F (Winter)

Practical Information

Language

  • Official: Japanese
  • Widely spoken: English (limited)
  • English: Limited

Currency

Japanese Yen (JPY)

Time Zone

JST (GMT+9)

Electricity

100VV, 50/60HzHz

Safety Information

Overall Safety Rating: Generally safe

Hokkaido is generally safe, with low crime rates. However, travelers should exercise caution in crowded areas and be aware of potential natural hazards, such as earthquakes and heavy snowfall.

Important Precautions:
  • • Use licensed taxis and insist on the meter being used.
  • • Keep valuables secure and be aware of your surroundings in crowded areas.
  • • Be cautious when using ATMs, and avoid carrying large amounts of cash.

Getting there

By air
  • New Chitose Airport • 40 km from Sapporo
  • Okadama Airport • 10 km from Sapporo
By train

Sapporo Station

By bus

Sapporo Station Bus Terminal, Susukino Bus Terminal

Getting around

Public transport

Efficient and punctual, with options for day passes and rail passes.

Taxis

Available • Apps: JapanTaxi, DiDi

Rentals

Car, Bike, Scooter

Neighborhoods

Sapporo Station Area Susukino Odori Park

Day trips

Hakodate
240 km from Sapporo • Full day

A historic port city known for its well-preserved Meiji-era buildings, seafood, and stunning views of the Tsugaru Strait.

Furano
140 km from Sapporo • Full day

A charming town known for its lavender fields, cheese factories, and scenic landscapes.

Noboribetsu
120 km from Sapporo • Full day

A popular hot spring resort town known for its geothermal activity and healing waters.

Festivals

Sapporo Snow Festival • Early February Lavender Festival • July Nebuta Matsuri • Early August

Pro tips

  • Visit during the shoulder seasons (spring and autumn) to avoid crowds and enjoy pleasant weather.
  • Try local specialties, such as Sapporo ramen, Genghis Khan (Jingisukan), and fresh seafood.
  • Experience a traditional ryokan (inn) with onsen (hot spring) baths for a unique cultural experience.
  • Explore Hokkaido's national parks and wilderness areas for stunning natural beauty and outdoor activities.
  • Learn a few basic Japanese phrases to enhance your experience and connect with locals.
From $25 per person

Price varies by option

Adults
Age 13-80
1
Childs
Age 5-12
0
Infants
Age 0-4
0
Booking requirements:
  • Min travelers: 1
  • Max travelers: 6
Secure booking
Free cancellation available

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