Private Japanese Home-style cooking class with a Local Mom

Hyogo Prefecture , Japan

Private Japanese Home-style cooking class with a Local Mom

Active

For a full refund, cancel at least 24 hours before the scheduled departure time.

Manual confirmation

Mobile or paper ticket accepted

About this experience

Experience the ‘real dining experience’ of the Japanese people, which you cannot experience in tourist restaurants. On this tour, you will visit the home of a Japanese guide and prepare dinner together. The menu is not sushi or ramen, but dishes that Japanese people eat every day, such as meat and potatoes, miso soup, grilled fish, and ohitashi.

While enjoying the cooking process, you will also learn about the use of Japanese seasonings and ingredients, the different tastes of different households, and the seasonal food culture. There is a friendly dog in the house and you can enjoy the cooking experience in a friendly environment. You will feel as if you have come to visit a friend's house in Japan!

Available options

Private Japanese Home-style cooking class with a Local Mom

What's included

Ingredients and seasonings

Friendly dog interaction

Cooking experience (3 to 4 homecooked dishes)

Drinks (green tea or water)

Japanese and English-speaking guides

What's not included

Alcoholic beverages (available on request at extra cost)

Available languages

Guide guide

Important information

Infants and small children can ride in a pram or stroller

Service animals allowed

Public transportation options are available nearby

Infants are required to sit on an adult’s lap

Specialized infant seats are available

Meeting point

Meet in front of the ticket gate. The guide holds yellow signs.

About Hyogo Prefecture

Hyogo Prefecture, located in the Kansai region of Japan, is a blend of urban sophistication and natural beauty. Known for its historic sites, vibrant cities, and stunning landscapes, Hyogo offers a diverse travel experience that includes the iconic Kobe beef, the scenic Koko no Highwood, and the historic Himeji Castle. Whether you're exploring the bustling streets of Kobe or the serene mountains of the Kinki region, Hyogo has something for every traveler.

Top Attractions

Himeji Castle

Himeji Castle, also known as the White Heron Castle, is a UNESCO World Heritage Site and one of Japan's most famous castles. It is renowned for its elegant white exterior and well-preserved wooden structures.

Historical 2-3 hours ¥1,000

Kobe Beef

Kobe beef is one of Japan's most famous culinary delights. Known for its tenderness, marbling, and rich flavor, it is a must-try for any food enthusiast.

Cultural 1-2 hours ¥5,000 to ¥20,000

Koko no Highwood

Koko no Highwood is a scenic area located in the Rokko Mountains. It offers stunning views of the Seto Inland Sea and the city of Kobe, making it a popular spot for hiking and photography.

Nature 2-3 hours Free

Must-Try Local Dishes

Kobe Beef

Tender, marbled beef from Tajima cattle, known for its rich flavor and melt-in-your-mouth texture.

Main course Not suitable for vegetarians or vegans

Okonomiyaki

A savory Japanese pancake made with cabbage, batter, and various toppings, often cooked on a griddle.

Main course Can be made vegetarian or vegan

Sake

Traditional Japanese rice wine, with many local breweries in the Nada district.

Drink Contains alcohol

Popular Activities

Hiking in the Rokko Mountains Mountain biking in the Kinki region Onsen (hot spring) bathing in Arima Onsen Strolling through Kobe Harborland Visiting Himeji Castle Exploring the Nada Sake District Ferry ride to Awaji Island Skiing and snowboarding in the Rokko Mountains

Best Time to Visit

Spring (March to May) and Autumn (September to November)

These seasons offer comfortable weather, making it ideal for outdoor activities and sightseeing. The cherry blossoms in spring and the vibrant foliage in autumn are major attractions.

15°C to 25°C 59°F to 77°F

Practical Information

Language

Official: Japanese
Widely spoken: English, Chinese
English: Moderately spoken

Currency

Japanese Yen (JPY)

Time Zone

GMT+9

Electricity

100VV, 50/60HzHz

Safety Information

Overall Safety Rating: Generally safe

Hyogo Prefecture is generally safe for travelers, with low crime rates and a welcoming atmosphere. However, as with any destination, it's important to stay aware of your surroundings and take precautions to ensure a safe and enjoyable trip.

Important Precautions:

• Keep valuables secure and be aware of your surroundings, especially in crowded areas.
• Use licensed taxis or ride-sharing apps to avoid scams.
• Be cautious of strangers offering help or services, as they may be trying to scam you.

Getting there

By air

Kobe Airport • 10 km from Kobe city center
Osaka International Airport (Itami) • 30 km from Kobe city center

By train

Kobe Station, Sannomiya Station

By bus

Kobe Sanda Premium Outlets, Kobe Airport Bus Terminal

Getting around

Public transport

The train network in Hyogo Prefecture is efficient and covers most of the major cities and tourist attractions. The Shinkansen connects Kobe to other major cities in Japan.

Taxis

Available • Apps: JapanTaxi, DiDi

Rentals

Car, Bike, Scooter

Neighborhoods

Sannomiya Nada

Day trips

Awaji Island

30 km from Kobe • Full day

Awaji Island is known for its beautiful landscapes, historic sites, and the famous Awaji Puppet Theater.

Arima Onsen

20 km from Kobe • Half day

Arima Onsen is one of Japan's oldest and most famous hot spring towns, offering a relaxing and rejuvenating experience.

Festivals

Kobe Luz Festival • Late January to early February Kobe Port Festival • Early October

Pro tips

Visit Himeji Castle early in the morning to avoid crowds and enjoy the castle in the morning light.
Try different cooking methods for Kobe beef, such as steak, sukiyaki, and teppanyaki, to experience the full range of flavors.
Explore the Nada Sake District for a unique cultural experience, with sake tasting tours and traditional breweries.
Visit Koko no Highwood during sunset for the most breathtaking views of the Seto Inland Sea and the city of Kobe.
Stay in a ryokan (traditional inn) for a unique and authentic experience, with tatami mats, onsen (hot spring) baths, and traditional Japanese cuisine.