Savor two of Italy’s most iconic dishes in this 3-course cooking class, hosted through Classpop!. Set in a stylish studio in downtown Florence, this hands-on workshop invites you to master authentic pizza and gelato using traditional Italian techniques.
Menu
- First course: Traditional pizza dough, mixed, kneaded and shaped from scratch
- Second course: Homemade pizza topped with tomato sauce and seasonal ingredients, baked to golden perfection
- Third course: Fresh gelato and sorbet made from scratch with regional flavors such as ripe fruit, herbs or toasted nuts
With expert guidance, you’ll gain practical skills and fun insights into Italian comfort food. Enjoy an included beverage—wine, beer or a soft drink—as you cook, taste and share your creations. With its modern setting, small group size and authentic flavors, this workshop delivers a flavorful celebration of Florence, one slice and scoop at a time.
The chef will be waiting for you inside the venue called Florence Food Studio.
From Holy Cross: 20-minute walk
From Old Bridge: 7-minute walk
From Pitti square: 5-minute walk
From Holy spirit: 3-minute walk
Florence, the capital of Italy's Tuscany region, is a treasure trove of art, architecture, and history. Known as the birthplace of the Renaissance, it's home to iconic masterpieces, stunning cathedrals, and a rich cultural heritage that continues to captivate visitors from around the world.
The Florence Cathedral, known as the Duomo, is a masterpiece of Renaissance architecture. Its iconic dome, designed by Brunelleschi, offers panoramic views of the city.
One of the world's most famous art museums, the Uffizi Gallery houses works by Botticelli, Michelangelo, and Leonardo da Vinci.
A medieval stone bridge famous for its jewelry shops. It's one of the most iconic landmarks in Florence.
A panoramic terrace offering breathtaking views of Florence. It's a perfect spot for sunset and photography.
Home to Michelangelo's famous statue of David, the Accademia Gallery is a must-visit for art lovers.
A thick-cut, grilled T-bone steak, seasoned simply with salt and pepper. It's a must-try for meat lovers.
A hearty vegetable and bread soup, traditionally made with leftover bread and vegetables. It's a classic Florentine dish.
A Florentine street food made from the fourth and final stomach of a cow. It's typically served in a sandwich.
Almond biscotti traditionally served with Vin Santo, a sweet Tuscan wine. They are crunchy and perfect for dipping.
These months offer pleasant weather and fewer crowds compared to the summer peak. Ideal for sightseeing and outdoor activities.
Euro (EUR)
GMT+1 (CET), GMT+2 (CEST during daylight saving time)
230VV, 50HzHz
Florence is generally safe for tourists, but pickpocketing and petty theft can occur, especially in crowded areas. Be aware of your surroundings and take precautions to protect your belongings.
Santa Maria Novella Station
Villa Costanza Bus Station, Florence Airport Bus Terminal
The bus network covers the entire city and is the primary mode of public transport. Buses are frequent and reliable.
Available • Apps: MyTaxi, FreeNow
Car, Bike, Scooter
A medieval city known for its stunning Piazza del Campo and the Palio, a traditional horse race held twice a year.
Home to the iconic Leaning Tower of Pisa, this city offers a mix of historic sites and scenic views.
A picturesque wine region known for its rolling hills, vineyards, and charming villages.
Price varies by option