Maggie Beer Farm - Barossa Valley Regional Tour

The Whispering Wall is in fact the retaining wall of the Barossa Reservoir. Built between 1899 and 1903, the dam was a revolutionary engineering feat for its day and attracted attention from all over the world, even making its way into the pages of the journal Scientific American.

But what draws visitors to the Whispering Wall is its unique acoustic effects: words whispered at one side can be clearly heard at the other, more than 100 metres away. Children in particular love visiting the wall and testing its abilities.

Besides trying out the Whispering Wall, visitors can also learn about the history of the construction of the dam, take in the scenery of the water reserve and enjoy the colours and sounds of the peaceful bush setting.

Nestled in the heart of Tanunda, the Barossa Valley Chocolate Company offers a delightful experience for chocolate enthusiasts and families alike. Visitors can observe skilled chocolatiers crafting over 250 handmade treats, including honeycomb, peanut brittle, and fudge, all enrobed in premium Belgian chocolate. The self-guided Wine & Chocolate Pairing experience allows guests to savour five unique chocolates—White, Milk, Ruby, Dark 56%, and Dark 70%—paired with five perfectly matched Vineyard Road wines. For a hands-on activity, the "Make Your Own Rocky Road" workshop lets participants create a personalized 250g slab with up to five inclusions like house-made honeycomb or peanut brittle. The on-site café serves a diverse menu featuring locally sourced produce and overlooks a serene water feature, providing a relaxing dining atmosphere. The Barossa Valley Chocolate Company is a must-visit destination for those seeking a sweet adventure in South Australia.

Mengler Hill is a hill and popular lookout in the Barossa Range, South Australia. The hill was named after an early wine grower in the area. The Barossa Sculpture Park is sited at the base of the lookout area.

First Drop Wines - Wine Tasting Included

First Drop Wines' "Home of the Brave" offers a vibrant and unconventional cellar door experience in the Barossa Valley. Housed within a restored 1930s distillery, this venue combines industrial-chic aesthetics with a relaxed atmosphere, inviting guests to explore a diverse range of wines crafted from regions including the Barossa Valley, Adelaide Hills, McLaren Vale, and Eden Valley. Visitors can choose from guided tasting flights—red, white, or a blend of both—each curated to showcase the winery's unique offerings. Complementing the wine experience is a tapas bar serving a menu of traditional and seasonal dishes designed to pair perfectly with the wines. The venue also hosts Shiraz Masterclasses and offers complimentary recipes and wine pairings, enhancing the immersive experience. Whether you're a seasoned wine enthusiast or a curious newcomer, they provide an engaging journey into the heart of South Australia's winemaking culture.

Barossa Cheese Co - Free Tasting

Nestled in the charming town of Angaston, the Barossa Valley Cheese Company offers a delightful experience for cheese enthusiasts and food lovers alike. Founded by former winemaker Victoria McClurg, this artisan cheesery crafts a diverse range of cheeses using locally sourced cow and goat milk, reflecting the rich dairy traditions of the Barossa region. Visitors can explore the Cheese cellar, where they can sample a variety of cheeses, including soft white mould, washed rind, and fresh styles, all made on-site. The Cheese cellar also features a viewing window and live stream, allowing guests to observe the cheesemaking process firsthand. For a more immersive experience, guests can embark on the Cheese & Wine Trail, starting with a hamper bag from the Cheese cellar and visiting nearby wineries for curated cheese and wine pairings. Whether you're a seasoned cheese connoisseur or simply looking to indulge in local flavours, the Barossa Valley Cheese.

Rusden Wines - Wine Tasting included

A visit to Rusden Wines in Vine Vale offers a warm and authentic Barossa Valley experience. Their cellar door, known as “The Den,” is a cozy space built around a restored 1880s wood-fired oven, blending rustic charm with a communal atmosphere. Guests can enjoy seated tastings of estate-grown wines, including the bold Black Guts Shiraz and the unique Chookshed Zinfandel, all crafted from old vines rooted in sandy soils. The Den also hosts intimate dinners featuring seasonal dishes cooked in the wood oven, paired with aged wines from their museum collection. Visitors often praise the personalized service and the opportunity to learn about the winemaking process during guided tastings. Open daily from 11 am to 5 pm, Rusden Wines provides a memorable journey into the heart of South Australia's winemaking heritage.

Maggie Beer Farm - Light Lunch Option Available

A visit to Maggie Beer's Farm Shop in Nuriootpa offers an immersive culinary experience in the heart of the Barossa Valley. Begin your journey with a refreshing glass of Maggie's non-alcoholic sparkling beverage, setting the tone for a delightful exploration. Step into the renowned studio kitchen, famously featured in "The Cook and the Chef," where you'll enjoy a 45-minute interactive cooking demonstration. Here, chefs showcase seasonal recipes using fresh produce and Maggie's exclusive product range, offering tasting opportunities and handy cooking tips to recreate dishes at home. Post-demonstration, indulge in a guided tasting of Pheasant Farm Wines and Maggie's Orchard Gin, complemented by a sumptuous grazing board. The Farm Shop itself is a treasure trove of artisanal delights, from house-made pâtés to verjuice and preserves. Relax by the picturesque dam, home to native turtles and birdlife, or savour a meal at Elli's Eatery.

Wine Tasting is Included
Seppeltsfield Cellar Door provides seated wine tasting experiences hosted by our knowledgeable and friendly cellar door team.

Visitors can select from our tasting list which includes white, rose and red wines, as well as a range of our fortified products.

Tasting fee includes six wines that can be selected on the day from our current tasting list

Jam Factory & Artisan Studios at Seppeltsfield

Nestled within the historic 1850s stables of Seppeltsfield Estate, Jam Factory at Seppeltsfield is a vibrant hub celebrating contemporary Australian craft and design. This unique space offers visitors the opportunity to observe skilled artisans at work in open studios, specializing in disciplines such as knife making, ceramics, millinery, glass, and leather. The facility also features a gallery showcasing rotating exhibitions of local, national, and international artists, providing insight into the diverse world of craft and design. The on-site shop offers a curated selection of handcrafted items, allowing guests to take home a piece of Australian artistry. Located just an hour's drive from Adelaide, Jam Factory at Seppeltsfield is open daily, inviting visitors to immerse themselves in the creative spirit of the Barossa Valley.

Vasse Virgin

At Vasse Virgin at Seppeltsfield, visitors are treated to a sensory journey celebrating natural skincare and gourmet delights. Nestled in the heart of the Barossa Valley, this boutique offers an immersive experience where you can witness the art of soap making using olive oil and essential oils. The air is filled with soothing aromas as you browse luxurious, chemical-free body products crafted on-site. Guests can test and sample a wide range of handmade skincare and learn about the benefits of natural ingredients. In addition to pampering products, the gourmet food range features olive oil, vinegars, dukkahs, and more—perfect for tasting and taking home. Knowledgeable staff share insights into traditional production methods and the story behind the brand. Whether you're indulging in a mini spa treatment, sampling local flavours, or simply enjoying the serene ambiance, a visit to Vasse Virgin is a feast for the senses and a celebration of artisanal craftsmanship.