Experience a deep sensory connection with the history and spirit of cacao. This immersive tour takes you through the ancestral, artisanal process of cacao: you’ll discover the dried cacao bean, roast it over a traditional clay pan, peel it by hand, and grind it using a stone or mortar—just like in ancient times. The experience culminates in the preparation and tasting of an energizing cacao drink made with honey and spices, all accompanied by live drumming. This journey honors the spirituality, history, and vital force of cacao as "the drink of the gods," awakening body and mind.
Includes:
Introduction to dried cacao and its ancestral uses
Roasting and hand-peeling of cacao beans
Traditional grinding with stone or mortar
Preparation and tasting of ancestral cacao drink
Live music with local drummers
El Quetzal de Mindo is a tourist destination in the heart of Mindo, Ecuador, blending nature, culture, and sustainability. We offer authentic experiences, such as our innovative Chocolate Tour, where visitors can explore the artisanal cocoa process and enjoy unique tastings. Committed to environmental sustainability, we use biodegradable packaging to minimize our ecological impact. Visiting El Quetzal de Mindo means immersing yourself in the natural beauty and rich chocolate traditions of the region.
El Quetzal de Mindo inside our restaurant and chocolate factory.
• Comfortable walking shoes are recommended, long pants and bug spray
Mindo is a small town nestled in the lush cloud forests of Ecuador's Andes Mountains. Known for its biodiversity, Mindo offers a unique blend of nature, adventure, and tranquility, making it a perfect destination for eco-tourism and outdoor activities.
A protected area known for its biodiversity, including numerous bird species, orchids, and butterflies. It offers hiking trails, waterfalls, and stunning views.
A small garden showcasing a variety of butterfly species native to the cloud forest. It's a great place to learn about the life cycle of butterflies.
A private reserve offering guided tours through the cloud forest, with opportunities to see a variety of wildlife and plant species.
Roasted guinea pig, a traditional Andean dish.
A hearty fish soup with yuca and onions.
Mindo is famous for its high-quality chocolate made from local cacao.
This period offers the best weather for outdoor activities, with lower rainfall and cooler temperatures. It's the ideal time for birdwatching and exploring the cloud forest.
US Dollar (USD)
UTC-5
120VV, 60HzHz
Mindo is a safe destination for travelers, with low crime rates. However, standard precautions should be taken to ensure a safe trip.
Quito Bus Terminal
Local buses are affordable but may not run frequently. They are a good option for getting to nearby attractions.
Available • Apps: No common apps, book through local services
Car, Bike, Scooter
A small town known for its hot springs and scenic views. It's a great place to relax and enjoy the natural surroundings.
Price varies by option