Tour of the Lagoon of Bacalar on pontoon -Collective-

Bacalar , Mexico

Tour of the Lagoon of Bacalar on pontoon -Collective-

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(33 reviews)

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Mobile or paper ticket accepted

About this experience

We provide a tour of the Bacalar Lagoon through a comfortable and safe boat, accompanying you to visit the most emblematic places of this place, combining adventure and knowledge.

Available options

Pontoon tour of the Bacalar Lagoon

Collective service <br/>Duration: 2 hours 30 minutes<br/>Drinks and fruit<br/>Pickup included

What's included

Bottled water

Lifevest

Seasonal minced fruit

Detailed itinerary

In this emerald cenote you will discover a natural waterhole, the main source of water for the Bacalar Lagoon.

Inside this cenote you will be able to learn about stromatolites, what are they and what are they for? Why are they so important to take care of them?

The travel time to reach this point is 30 minutes. In this area you can swim and it is an ideal place since it is not deep. Likewise, if we are lucky we can admire the various birds that nest on this island.

Stop 4

You will visit this cenote to appreciate the difference between a cenote and a lagoon, since the edge of this cenote is spectacular.

Stop 5

With a view over the lagoon you will appreciate the Fort of San Felipe, a site that was built to defend against the constant attacks of English pirates who came to Bacalar in search of natural resources.

Here you can enjoy some time swimming, from shallow to deep depths according to your interest, it is an ideal spot for photos. At the end we will have a return travel time of 30 minutes.

Stromatolites are a rock formation, important worldwide since they form the ozone layer. During the tour we will learn about their importance at various points.

What's not included

Sanitary generates an additional cost of 10 pesos per person (direct with the restaurant)

Parking is not available (only if you consume food from the restaurant)

Available languages

Guide guide

EN ES

Reviews breakdown

Viator 4.9

22 reviews

5★

4★

3★

2★

1★

Tripadvisor 5.0

11 reviews

5★

4★

3★

2★

1★

Important information

Service animals allowed

Public transportation options are available nearby

Infants are required to sit on an adult’s lap

Suitable for all physical fitness levels

Use of toilet is additional cost with restaurant staff, as well as use of parking and facilities.

Do not use blockers

Meeting point

We start the tour from the Restaurant "El Pez de Oro", located on the side of the restaurant "La Playita", do not forget to ask for Zayed or Bonzay Tour.

Important notes

I asked about Zayed or mention that he has tour with Bonzay Tour when arriving at Restaurant "El Pez De Oro"

About Bacalar

Bacalar is a charming town in the state of Quintana Roo, known for its stunning lagoon, the Laguna de Bacalar, which is famous for its seven distinct shades of blue. The town offers a mix of natural beauty, rich history, and a laid-back atmosphere, making it a perfect destination for those seeking a quieter alternative to the bustling Riviera Maya.

Top Attractions

Laguna de Bacalar

The Laguna de Bacalar is a stunning lagoon known for its seven distinct shades of blue, formed by varying depths and mineral content. It offers a variety of water activities and beautiful views.

Nature Half day to full day Free to Budget

Fort of San Felipe

This 18th-century fort was built to protect the town from pirates and offers a glimpse into Bacalar's history. Today, it houses a small museum and provides stunning views of the lagoon.

Historical 1-2 hours Budget

Cenote Azul

Cenote Azul is a beautiful natural sinkhole with crystal-clear waters, perfect for swimming, snorkeling, and diving. It's one of the most popular cenotes in the area.

Nature Half day Budget

Must-Try Local Dishes

Pescado a la Veracruzana

A traditional Mexican dish featuring fish cooked in a tomato, olive, and caper sauce.

Main Course Contains fish and allergens like olives and capers.

Ceviche

Fresh raw fish cured in citrus juices, typically lime, and spiced with ají or chili peppers.

Appetizer Contains fish and citrus.

Popular Activities

Kayaking Paddleboarding Diving Sunbathing Swimming Spa Treatments Visiting Historical Sites Local Markets

Best Time to Visit

November to April

This is the dry season, with sunny days and minimal rain, making it ideal for outdoor activities and exploring the lagoon.

24-30°C 75-86°F

Practical Information

Language

Official: Spanish
Widely spoken: English
English: Moderately spoken

Currency

Mexican Peso (MXN)

Time Zone

Eastern Standard Time (EST) UTC-5

Electricity

127VV, 60HzHz

Safety Information

Overall Safety Rating: Generally safe

Bacalar is generally safe for tourists, but petty crime can occur. Exercise caution, especially at night and in crowded areas.

Important Precautions:

• Keep valuables secure
• Avoid walking alone at night
• Use reputable tour operators and taxi services

Getting there

By air

Chetumal International Airport • 50 km (31 miles)
Cancún International Airport • 300 km (186 miles)

By bus

Bacalar Bus Terminal

Getting around

Public transport

Local buses are affordable and cover most of the town and nearby attractions.

Taxis

Available • Apps: Uber, Didi

Rentals

Car, Bike, Scooter

Neighborhoods

Town Center Laguna Side

Day trips

Cenote Azul

10 km (6 miles) • Half day

Cenote Azul is a beautiful natural sinkhole with crystal-clear waters, perfect for swimming, snorkeling, and diving.

Mahahual

100 km (62 miles) • Full day

Mahahual is a charming coastal town known for its beautiful beaches and relaxed atmosphere. It's a great place to spend a day swimming, sunbathing, and enjoying fresh seafood.

Festivals

Festival de la Laguna de Bacalar • Annual, typically in November

Pro tips

Visit the Fort of San Felipe early in the morning to avoid crowds and the midday heat.
Rent a kayak or paddleboard to explore the Laguna de Bacalar at your own pace.
Try local dishes like Pescado a la Veracruzana and Ceviche for an authentic culinary experience.
Book accommodations and tours in advance, especially during peak season.
Carry cash for small vendors and markets, as card acceptance can be limited.