3 Hours Private Food Tasting in Tukcha

Leh Palace

The Leh Palace is a former royal palace built in the 17th century by King Sengge Namgyal. The nine-story palace offers panoramic views of the city and the surrounding Himalayan landscape. The palace houses a museum showcasing the region's rich history, art, and cultural artifacts.

Shanti Stupa

The Shanti Stupa is a beautiful white-domed Buddhist stupa built to promote world peace and prosperity. The stupa is situated on a hilltop, offering stunning views of the surrounding landscape. It is a popular spot for both locals and tourists to visit, especially during sunrise and sunset.

Hemis Monastery

Hemis Monastery is one of the most famous and wealthy monasteries in Ladakh, belonging to the Drukpa Lineage of Tibetan Buddhism. The monastery is situated in a picturesque valley and is known for its annual Hemis Festival, which celebrates the birth of Padmasambhava, the founder of Tibetan Buddhism.

Pangong Tso Lake

Pangong Tso Lake is a breathtakingly beautiful high-altitude lake that stretches across the border between India and China. The lake is famous for its stunning blue waters and the unique experience of camping by its shores. The journey to Pangong Tso Lake is an adventure in itself, as it involves crossing high mountain passes and rugged terrain.

Nubra Valley

Nubra Valley is a picturesque and remote valley situated in the northern part of Ladakh. The valley is known for its stunning landscapes, sand dunes, and unique double-humped Bactrian camels. Nubra Valley is also home to several ancient monasteries and villages, offering a glimpse into the region's rich history and culture.

Thukpa

A hearty noodle soup made with vegetables, meat, or both, and flavored with garlic, ginger, and other spices. Thukpa is a popular and comforting dish in Ladakh, often enjoyed during the cold winter months.

Momos

Steamed or fried dumplings filled with vegetables, meat, or cheese. Momos are a popular street food in Ladakh and can be found in various flavors and sizes.

Skyu

A traditional Ladakhi dish made with a mixture of vegetables, meat, and sometimes cheese, cooked in a thick gravy. Skyu is often served with rice or bread and is a popular dish among locals and tourists alike.

Butter Tea (Po cha)

A traditional Ladakhi tea made with butter, salt, and tea leaves. Butter tea is a staple beverage in the region, providing warmth and energy in the cold climate. It has a unique, acquired taste and is often served during meals and social gatherings.

Language

• Official: English, Hindi, Urdu
• Widely spoken: Ladakhi, Tibetan, Balti
• English: Moderately spoken in tourist areas, limited in rural areas

Currency

Indian Rupee (INR)

Time Zone

IST (UTC+5:30)

Electricity

230VV, 50HzHz

• Kushok Bakula Rimpochee Airport • 4 km (2.5 miles) from the city center

Leh Bus Stand

The JKSRTC operates a network of buses connecting Leh with other parts of the region. Buses are an affordable and popular mode of transportation for both locals and tourists.

Available • Apps: Ola, Uber (limited availability)

Car, Bike, Scooter

Alchi Village is a picturesque and historic village situated along the Indus River, known for its ancient Alchi Monastery and beautiful landscapes. The village offers a glimpse into the region's rich history and culture, as well as stunning views of the surrounding Himalayan landscape.

Lamayuru is a picturesque and historic village situated in a high-altitude desert landscape, known for its ancient Lamayuru Monastery and stunning natural beauty. The village offers a unique and unforgettable experience, with its dramatic landscapes, rich history, and cultural significance.

Tso Moriri Lake is a breathtakingly beautiful high-altitude lake situated in the Changthang Plateau, offering stunning views and a unique camping experience. The journey to Tso Moriri Lake is an adventure in itself, as it involves crossing high mountain passes and rugged terrain.