Four skilled sushi chefs will carefully teach you how to make sushi step by step. We use Sushi Toys to practice, so that when you make actual Sushi, you can make better and fresh. Sushi Neta ( fish use for Nigiri sushi) are purchased from the Kyoto central fish market every day, so they are very fresh.
Private class: You won’t be sharing the experience with other groups.
Please let us know Vegan or Fish at least 48 hours before the class.
Vegan Option and Gluten Free: If you would like vegan (gluten-free) sushi ingredients, please purchase this special ticket in advance.
Premium fish
From Kyoto Station, take the JR Nara Line to Inari Station or take Keihan line to Fushimi Inari station.
Exit the station and walk for 5 to 10 minutes heading other side of the Fushimi Inari Shrine.
Nishimura Banchaya Honten Gelato Factory is located on your left. Our venue is 2nd floor.
Kyoto, once the imperial capital of Japan, is a city rich in history, culture, and tradition. Known for its numerous classical Buddhist temples, as well as gardens, imperial palaces, Shinto shrines, and traditional wooden houses, Kyoto offers a unique blend of ancient and modern Japan. The city is a must-visit for travelers seeking to experience the heart of Japanese heritage.
A Zen Buddhist temple covered in gold leaf, Kinkaku-ji is one of Kyoto's most iconic landmarks. The temple's top two floors are completely covered in gold leaf, reflecting beautifully on the surrounding pond.
Famous for its thousands of vermilion torii gates, Fushimi Inari Taisha is a Shinto shrine dedicated to Inari, the god of rice. The trails leading up the mountain offer stunning views of Kyoto.
A historic wooden temple with a large veranda supported by massive wooden pillars, Kiyomizu-dera offers panoramic views of Kyoto. The temple is particularly famous for its spring and autumn foliage.
A stunning grove of bamboo, Arashiyama is one of Kyoto's most famous natural attractions. The towering bamboo stalks create a surreal and peaceful atmosphere.
Kyoto's most famous geisha district, Gion is known for its traditional wooden machiya houses, teahouses, and the chance to spot geishas and maikos (apprentice geishas).
A traditional multi-course Japanese meal that emphasizes seasonality and presentation. Each dish is carefully prepared and artfully presented.
A Kyoto specialty featuring tofu simmered in a light kombu (kelp) broth, often served with vegetables and condiments.
Kyoto is famous for its high-quality matcha (green tea) powder, used in various desserts like ice cream, parfaits, and wagashi (traditional sweets).
Home-style Kyoto dishes made with fresh, local ingredients, often featuring vegetables, fish, and tofu.
Spring and autumn offer pleasant weather and are the best times to visit for cherry blossoms and autumn foliage. These seasons also see the highest tourist volumes.
Japanese Yen (JPY)
JST (UTC+9)
100VV, 50/60HzHz
Kyoto is a very safe city with a low crime rate. Violent crime is rare, and petty crime is uncommon. However, as with any tourist destination, it's important to take basic precautions to protect yourself and your belongings.
Kyoto Station
Kyoto Station Bus Terminal
Buses are the most extensive and affordable way to get around Kyoto. They cover most areas of the city and are especially useful for reaching temples and shrines.
Available • Apps: JapanTaxi, INDRIVER
Car, Bike, Scooter
Nara is a historic city known for its ancient temples, shrines, and the famous Nara Park, home to hundreds of free-roaming deer.
Uji is a small city known for its historic temples, beautiful riverside scenery, and high-quality matcha (green tea).
Kurama and Kibune are two neighboring villages in the mountains north of Kyoto, known for their hot springs, hiking trails, and scenic beauty.
Price varies by option