Step into the heart of Italian culinary tradition in this immersive cooking class in Rome. Guided by a professional local chef, you’ll learn how to prepare fresh pasta and authentic desserts from scratch, whether you’re a beginner or a passionate food lover.
Start by creating fresh egg pasta, using classic techniques passed down through generations. Knead, roll, and shape the dough, then turn it into two of Italy’s most beloved pasta dishes: fettuccine and ricotta-filled ravioli. Choose your favorite sauce—Tomato & Basil, Cacio e Pepe, or Amatriciana—to complete your pasta.
Next, craft homemade Tiramisu, Italy’s most iconic dessert. Layer rich mascarpone cream with espresso-soaked ladyfingers and a dusting of cocoa powder to achieve a perfect balance of flavor and texture.
Once your dishes are ready, sit down and savor the meal you’ve prepared alongside the chef. Your experience includes a glass of wine or soft drink, followed by limoncello or coffee to finish.
At the end of the bridge in front of Castel Sant’Angelo, the host will be holding a company-branded flag.
At the end of the bridge in front of Castel Sant’Angelo, the host will be holding a company-branded flag.
Rome, the capital of Italy, is a city of ancient ruins, artistic masterpieces, and vibrant culture. Known as the Eternal City, it is a living museum where every corner tells a story of its rich history spanning over 2,500 years.
The Colosseum is an iconic symbol of Rome and one of the most famous ancient amphitheaters in the world. It was used for gladiatorial contests and public spectacles.
Vatican City is an independent city-state enclaved within Rome. It is the spiritual and administrative center of the Roman Catholic Church.
The Roman Forum was the political, commercial, and legal hub of the Roman Republic and Empire. It is a sprawling ruin of temples, basilicas, and arches.
The Pantheon is a former Roman temple, now a church, known for its large dome and oculus. It is one of the best-preserved ancient buildings in Rome.
The Trevi Fountain is a Baroque masterpiece and the largest fountain in Rome. It is a popular spot for visitors to throw coins and make wishes.
A simple yet delicious pasta dish made with Pecorino Romano cheese and black pepper.
A rich pasta dish made with eggs, Pecorino Romano, guanciale (cured pork cheek), and black pepper.
Fried rice balls filled with mozzarella and tomato sauce.
Artichokes braised with garlic, mint, and olive oil.
Spring and fall offer pleasant weather and fewer crowds compared to the summer peak. Ideal for sightseeing and outdoor activities.
Euro (EUR)
GMT+1 (CET), GMT+2 (CEST during daylight saving time)
230VV, 50HzHz
Rome is generally safe for tourists, but pickpocketing and scams can be a problem in crowded areas. Be aware of your surroundings and take precautions to protect your belongings.
Roma Termini, Roma Tiburtina
Tiburtina Bus Station, Roma Termini
The metro system is efficient and covers major tourist areas. It operates from 5:30 AM to 11:30 PM.
Available • Apps: Uber, FreeNow
Car, Bike, Scooter
An ancient Roman port city with well-preserved ruins, including a theater, baths, and mosaics. It offers a glimpse into daily life in ancient Rome.
A picturesque town known for its stunning villas and gardens, including the famous Villa d'Este with its elaborate fountains and gardens.
A charming hilltop town known for its stunning cathedral, underground caves, and local wine. It offers a mix of history, culture, and scenic views.
Price varies by option