In the charming village of Vernazza, immerse yourself in the culinary traditions of Cinque Terre with a hands-on pesto and pasta class. Craft your own "mandilli"—a delicate fresh egg pasta—using simple ingredients like flour, egg, and water. While your dough rests, you'll create authentic pesto from basil, pine nuts, and garlic, pounding it to perfection in a traditional mortar. After boiling your pasta, enjoy it paired with the fresh pesto right from the mortar. Complete your meal with a glass of local white wine or a soft drink for the kids, and savor a refreshing Limoncino on the rocks to top off this delightful Italian experience.
From Vernazza train station walk up the hill for 20 meters, we are on the left in the small piazza, our sign is Cinque Sensi
Cinque Terre is a collection of five colorful coastal villages in northern Italy, known for their stunning landscapes, historic charm, and stunning views of the Mediterranean Sea. These villages—Monterosso al Mare, Vernazza, Corniglia, Manarola, and Riomaggiore—are connected by a network of hiking trails and offer a unique blend of natural beauty and cultural heritage.
The largest of the five villages, known for its long sandy beach and historic center. It's a great spot for swimming, sunbathing, and enjoying fresh seafood.
A picturesque village with a small harbor, colorful houses, and a charming square. It's known for its historic castle and stunning views of the sea.
The smallest and most elevated of the five villages, offering breathtaking views of the coastline. It's known for its vineyards and terraced landscapes.
A charming village perched on a cliff, known for its colorful houses and stunning views. It's a popular spot for photography and wine tasting.
The southernmost village, known for its narrow streets, historic castle, and vibrant harbor. It's a great spot for swimming and enjoying fresh seafood.
A UNESCO World Heritage site covering the five villages and the surrounding landscape. The park offers stunning hiking trails with breathtaking views of the coastline.
A traditional basil pesto made with basil, garlic, pine nuts, Parmesan, and olive oil, often served with pasta.
A traditional Ligurian flatbread topped with olive oil, salt, and sometimes herbs or vegetables.
Fresh anchovies, often served grilled or marinated, are a local specialty.
A sweet dessert wine made from Bosco, Albarola, and Vermentino grapes, grown on the terraced vineyards of Cinque Terre.
This is the best time to visit Cinque Terre for warm weather and clear skies. The villages are bustling with tourists, and all amenities are fully operational. The sea is perfect for swimming and boating.
Euro (EUR)
GMT+1 (Central European Time, CET)
220VV, 50HzHz
Cinque Terre is generally safe for tourists, with low crime rates and a welcoming atmosphere. However, as with any tourist destination, it's important to be aware of your surroundings and take basic precautions.
Cinque Terre-La Spezia Centrale
La Spezia, Sestri Levante
The local train service is the most convenient way to get around. Trains run frequently and offer stunning views of the coastline.
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Car, Bike, Scooter
A charming coastal town known for its colorful houses, historic churches, and stunning views of the Gulf of Poets.
A glamorous coastal town known for its luxury yachts, high-end shopping, and stunning views of the Ligurian coast.
A historic city known for its iconic Leaning Tower, as well as its rich cultural heritage and stunning architecture.
Price varies by option