Beyond the Neon Unveiling Ueno & Okachimachi's Food Scene

Tokyo , Japan

Beyond the Neon Unveiling Ueno & Okachimachi's Food Scene

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About this experience

Step beyond the tourist hotspots and delve into the culinary heart of Tokyo. Our exclusive food tour takes you on an unforgettable exploration of Ueno and Okachimachi.

This area boasts a rich history, predating the rise of Shinjuku and Shibuya. We'll expertly guide you through the quieter backlanes, where a hidden world of culinary delights awaits.

We're bringing you to three restaurants, and three unique experiences. Prepare to tantalize your palate at these restaurants, each offering a distinct experience.

Expect to experience a diverse range of flavors and cooking styles, from traditional Japanese fare to innovative versions of classic dishes. Whether you're a seasoned foodie or simply appreciate the finer things, this tour caters to the your palate.

This exclusive VIP food tour goes beyond the typical tourist experience. Join us on this delectable adventure and unlock the secrets of Tokyo's food scene – one delicious discovery at a time.

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Beyond the Neon Unveiling Ueno & Okachimachi's Food Scene

What's included

Food and drinks at three venues

English-speaking guide

Detailed itinerary

Our first stop dives right into the heart of Tokyo’s food scene – a no-nonsense izakaya pub. Get ready for an energetic atmosphere and delicious bites! Imagine a casual Japanese hangout where locals unwind, clinking glasses and sharing plates. We find these kinds of establishments capture so much of what day to day Japanese culture is, and want to share it with you.
Think “Japanese tapas bar” with sizzling skewers (“kushiyaki”) stacked high. Grilled meats and veggies tempt your taste buds, while smaller side dishes like pickled onions and bamboo shoots offer a taste of classic flavors. Grab a seat or stand with the friendly crowd – this is a true Tokyo experience! It’s the perfect way to start our tour, soaking up the energy and whetting your appetite for more.

Next up, we shift gears from the lively izakaya to a more refined experience – a “kappo” restaurant (often referred to as a high-end izakaya). Think traditional Japanese dining with a focus on fresh, seasonal ingredients. Here, the chef takes center stage. Imagine homemade miso paired with crisp, farm-fresh vegetables, sashimi so fresh it practically jumps off the plate, and slow-cooked dishes that melt in your mouth. Tempura, a classic Japanese dish of lightly battered and fried seafood and vegetables, might also be on the menu.
The key to kappo is the daily market finds. The chef acts as your guide, crafting a personalized tasting menu based on the freshest seasonal ingredients available that day. No pressure to try anything outlandish – this is about expanding your culinary comfort zone in an approachable way. Get ready for top-quality ingredients, expertly prepared, in a special setting.

Our final stop whisks you back in time to a legendary Ueno/Okachimachi institution – serving up delights since the 1850s! This restaurant is a testament to Tokyo’s rich culinary heritage. Prepare for a feast for the senses, with dishes that showcase the changing seasons. In colder months, we might savor a steaming “nabe” hot pot, perfect for warming you up. Spring could bring seared “katsuo” (bonito), while fall offers buttery “buri” yellowtail sashimi. Summer boasts dishes celebrating the season’s fresh harvest. Expect expertly baked fish in classic Japanese style, comforting noodle dishes, sizzling grilled options, and even a touch of 1980s Western influence! This incredible variety ensures a truly memorable experience. To complete the experience, we’ll include a selection of beverages, featuring both sake and shochu, allowing you to explore the world of Japanese alcohol alongside the delicious food. Get ready for a final stop that’s a true celebration of Tokyo’s culinary journey

What's not included

Meals and/or drinks other than mentioned above

Available languages

Guide guide

Important information

Wheelchair accessible

Public transportation options are available nearby

Infants are required to sit on an adult’s lap

Transportation options are wheelchair accessible

All areas and surfaces are wheelchair accessible

Suitable for all physical fitness levels

Meeting point

Wendy's first kitchen

Important notes

• Please note this is a sample menu; seasonal changes and restaurant availability may affect the exact dishes served on your food tour.

About Tokyo

Tokyo, the capital of Japan, is a bustling metropolis that beautifully blends traditional culture with cutting-edge technology. Known for its neon-lit streets, historic temples, and world-class cuisine, Tokyo offers a unique experience that caters to every type of traveler.

Top Attractions

Senso-ji Temple

Senso-ji is Tokyo's oldest temple and one of its most significant. The temple's massive lantern and five-story pagoda are iconic landmarks.

Historical/Religious 1-2 hours Free (small fee for some areas)

Meiji Shrine

Meiji Shrine is a Shinto shrine dedicated to the deified spirits of Emperor Meiji and his wife, Empress Shoken. It is surrounded by a beautiful forest.

Historical/Religious 1-2 hours Free

Shibuya Crossing

Shibuya Crossing is the world's busiest pedestrian crossing and a symbol of Tokyo's bustling urban life. It's a must-see for its chaotic yet orderly nature.

Cultural 30 minutes to 1 hour Free (¥2,200 for Shibuya Sky)

Tokyo Skytree

Tokyo Skytree is the tallest tower in Japan and the second tallest freestanding structure in the world. It offers breathtaking views of the city.

Architecture 2-3 hours ¥2,100 to ¥3,100 (USD $15 to $22)

Odaiba

Odaiba is a man-made island in Tokyo Bay known for its shopping, dining, and entertainment options. It's a great place for families and tech enthusiasts.

Entertainment Half day to full day Varies by attraction

Must-Try Local Dishes

Sushi

Fresh raw fish served on vinegared rice, a staple of Japanese cuisine.

Dinner Contains fish, can be vegetarian with substitutes.

Ramen

Noodle soup with various broths and toppings, a popular comfort food.

Lunch/Dinner Vegan and vegetarian options available.

Tempura

Deep-fried seafood and vegetables, known for its crispy texture.

Lunch/Dinner Contains seafood and deep-fried ingredients.

Okonomiyaki

Savory pancake with various ingredients, often topped with sauce and bonito flakes.

Lunch/Dinner Contains seafood and can be made vegetarian.

Popular Activities

Hiking in the nearby mountains Parasailing at Odaiba Onsen (hot spring) visits Tea ceremonies Traditional tea ceremonies Kimono rentals and photo shoots Boat tours on the Sumida River Beach activities at Odaiba

Best Time to Visit

March to May (Spring) and September to November (Autumn)

These seasons offer comfortable temperatures and beautiful scenery, with cherry blossoms in spring and vibrant foliage in autumn. However, these are also the busiest times for tourism.

10°C to 25°C (50°F to 77°F) 50°F to 77°F

Practical Information

Language

Official: Japanese
Widely spoken: English, Chinese, Korean
English: Moderately spoken in tourist areas, limited elsewhere

Currency

Japanese Yen (JPY)

Time Zone

GMT+9

Electricity

100VV, 50/60HzHz

Safety Information

Overall Safety Rating: Very safe

Tokyo is generally very safe, with low crime rates and a strong emphasis on public order. However, petty crimes like pickpocketing can occur in crowded areas.

Important Precautions:

• Be cautious of your belongings in crowded areas.
• Use licensed taxis and check fares before getting in.
• Be aware of your surroundings, especially at night.

Getting there

By air

Narita International Airport • 60 km (37 miles) from city center
Haneda Airport • 15 km (9 miles) from city center

By train

Tokyo Station, Shinjuku Station

By bus

Tokyo Station Bus Terminal, Shinjuku Expressway Bus Terminal

Getting around

Public transport

Tokyo's subway system is efficient, clean, and punctual. It consists of multiple lines operated by Tokyo Metro and Toei Subway.

Taxis

Available • Apps: JapanTaxi, DiDi

Rentals

Car, Bike, Scooter

Neighborhoods

Shibuya Shinjuku Asakusa Ginza Akihabara

Day trips

Nikko

120 km (75 miles) from Tokyo • Full day

Nikko is a city known for its beautiful shrines, temples, and natural scenery. It's a UNESCO World Heritage site and offers a peaceful retreat from the bustling city.

Kamakura

50 km (31 miles) from Tokyo • Half day to full day

Kamakura is a coastal town known for its historic temples, shrines, and the Great Buddha statue. It's a great place to experience traditional Japanese culture.

Hakone

90 km (56 miles) from Tokyo • Full day or overnight

Hakone is a hot spring resort town known for its onsen (hot springs), scenic views of Mount Fuji, and the Open-Air Museum. It's a popular destination for relaxation and nature.

Festivals

Sannō Matsuri • Mid-June (every 2 years) Kanda Matsuri • Mid-May (every 2 years) Sumida River Fireworks Festival • Last Saturday of July

Pro tips

Use IC cards like Suica or Pasmo for convenient and discounted public transport.
Download useful apps like Google Maps, Japan Transit Planner, and Japan Travel by Navitime.
Learn a few basic Japanese phrases to enhance your experience and show respect for the local culture.
Carry cash, as some smaller shops and restaurants may not accept credit cards.
Visit popular attractions early in the morning or late in the afternoon to avoid crowds.