Go beyond simply tasting street food—immerse yourself in Singapore’s rich hawker culture with a passionate local host who knows the city inside out. This experience isn’t just about visiting famous spots; it’s about uncovering hidden gems, learning the fascinating stories behind iconic dishes, and connecting with the dedicated people who make them.
Within 24 hours of booking, you'll receive a questionnaire about your personality and interests. Based on your responses, we'll assign a like-minded host who will communicate with you directly to suggest an itinerary and ensure your experience is flexible and tailored to your preferences.
Pickup included
Savor Singapore’s world-famous street food and uncover the flavors that define its rich cultural heritage. With a passionate local foodie as your guide, you’ll dive into hawker centers, bustling markets, and hidden food stalls that only locals know. This isn’t just a food tour—it’s an immersive culinary adventure tailored to your taste. Before your journey begins, your host will reach out with a short questionnaire to craft an itinerary based on your favorite flavors, whether it’s indulging in Michelin-rated hawker dishes, discovering heritage recipes, or tasting the latest local food trends.
Here are some highlights to whet your appetite:
Step into Singapore's largest and most iconic hawker center, where sizzling woks, fragrant spices, and bustling food stalls bring the city's culinary heritage to life. Your passionate local host will guide you through the maze of vendors, sharing insider tips and introducing you to signature dishes like char kway teow (wok-fried flat noodles) and carrot cake (savory radish cake, not the dessert!).
Try the world-famous soya sauce chicken rice, Singapore's first Michelin-starred hawker dish, while learning about the evolution of hawker culture and its role in Singapore's vibrant culinary landscape.
One of Singapore’s oldest and largest hawker centers, famous for authentic Hokkien mee (prawn noodles) and rojak (sweet-savory fruit salad). Your host will introduce you to stalls that have been serving these delights for generations.
Indulge in Hainanese Chicken Rice, Singapore’s national dish, at one of the city’s most renowned stalls. With guidance from your local host, discover how this simple yet flavorful dish became a global favorite.
End your food adventure at a lively late-night hawker center, savoring satay skewers and ice-cold sugarcane juice under the stars. Feel the energy of Singapore’s vibrant night food scene as locals gather for their favorite supper bites.
This is a great central meeting point if your hotel is not listed.
Once you've booked your experience, your local host will personally reach out to tailor the adventure to your interests. Whether you're seeking authentic food spots, cultural insights, or hidden gems, we ensure your journey is immersive, personalized, and uniquely yours, transforming your tour into a meaningful connection with the city.
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Poached chicken served with fragrant rice cooked in chicken stock, often accompanied by chili sauce and ginger paste.
A iconic Singapore dish featuring mud crabs stir-fried in a sweet and savory tomato-based chili sauce.
A spicy noodle soup with a rich, coconut-based curry broth, topped with shrimp, fish cakes, and cockles.
Grilled skewers of marinated meat, typically served with a peanut sauce and ketupat (rice cakes).
These periods offer the best weather with less rainfall and plenty of sunshine. It's also when major events and festivals take place.
Singapore Dollar (SGD)
GMT+8
230VV, 50HzHz
Singapore is one of the safest cities in the world, with low crime rates and strict laws. However, petty crimes like pickpocketing can occur in tourist areas.
Woodlands Train Checkpoint
Queen Street Bus Terminal, Jurong East Bus Terminal
Efficient, clean, and air-conditioned. Easy to navigate with English signage.
Available • Apps: Grab, Gojek
Car, Bike, Scooter
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Price varies by option