The Best of Xela Through Its Traditional Food - Mayan Dish Included
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The Best of Xela Through Its Traditional Food - Mayan Dish Included

Active
6h - 7h
For a full refund, cancel at least 24 hours before the scheduled departure time.
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Mobile or paper ticket accepted

About this experience

Come on a Foodie Tour with us, where you will learn how to prepare a traditional Xela dish called Quichon, a Mayan broth full of flavor. As well as some first-quality artisan chocolate. All these from the hand of a Mayan woman who along with an association, seeks to share their ancestral knowledge with us.

You will also get to know and enjoy Shecas, a traditional Mayan bread from Xela that has become very popular among national and international tourists since many years ago and that is very emblematic of this region.

At the end of the day, we will enjoy a delicious cup of Quetzaltecan coffee, which due to its altitude and soil conditions, is one of the best, being exported to other countries and having a distinguished profile in Guatemala.

We hope you enjoy this authentic experience with us and discover the Mayan gastronomic legacy.

Available options

The Best of Xela Through Its Traditional Food - Mayan Dish Included

What's included

A cup of hot chocolate
Bottled water
Certified bilingual tour guide
Tour at pasaje Enriquez + a cup of coffee
Plate of Quichon, a traditional Mayan dish
Gastronomic tour at a Mayan Association

Detailed itinerary

1

We will start this foodie tour by meeting you up at the Central Park of Xela. Our tour guide will be waiting for you right in front of the cathedral and will take you to the Mayan association where part of the tour will take place.

Thank you for choosing us to show you this gastronomic and cultural side of Xela. We love sharing this special area of our cultural identity. Welcome to Xela, enjoy!

2

Once we get to the Mayan Association, one of its members will welcome us. This is a women-driven association focused on sharing their culture, traditions, history, heritage and ancestral gastronomy with us.

They will be glad to share the entire process of cooking Quichon. This is a traditional dish from Xela. It is a thick broth with chicken and vegetables made with tomatoes, onion, garlic, and two varieties of chilies.

This delicious plate is served with rice. You will enjoy every spoonful.

Then, learn about the process of how cacao beans are transformed into chocolate. The process is fascinating and the history of the importance of chocolate even more so.

At the end of the Mayan gastronomy experience, enjoy a plateful of Quichon and a cup of hot chocolate, and even some shecas, a traditional Mayan bread made in Xela.

Discover the legacy of Mayan gastronomy by the hand of Mayan women who do this work as a way to preserve their culture and history. Bon Appetit and enjoy!

3

Our last stop will be at Pasaje Enriquez, it is an alley that connects one street to another going through the middle of a building. In Guatemala, there are only 3 passages like this one.

This passage is over 100 years old since the building was built in the 1900s. To close the afternoon with a flourish, we invite you to a delicious cup of Quetzaltecan coffee in Pasaje Enriquez.

This will be the end of our tour and then we will take you to the Central Park, where it started so you can enjoy the rest of the day in the city or return to your hotel to rest. Thank you for traveling with us!

What's not included

Gratuities

Available languages

Guide guide
EN ES

Important information

Wheelchair accessible
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Suitable for all physical fitness levels

Meeting point

We will meet all travelers at the Central Park of Xela. That is the most popular location in Xela, so getting there will be very easy. The address is 11th avenue of zone 1, Quetzaltenango. If you use Waze or google maps, enter the name of the park and it will display the directions.

About Quetzaltenango

Quetzaltenango, known locally as Xela, is the second-largest city in Guatemala and a cultural hub of the Western Highlands. Nestled in a valley surrounded by volcanic peaks, it offers a rich blend of indigenous Mayan and Spanish colonial heritage, making it a unique destination for travelers seeking cultural immersion and natural beauty.

Top Attractions

Parque Centroamericano

A central park in the heart of Quetzaltenango, featuring lush greenery, walking paths, and a small lake. It's a popular spot for locals and tourists alike.

Park 1 to 2 hours Free

Cerro El Baúl

An archaeological site featuring the remains of a pre-Columbian Mayan city. The site offers panoramic views of the city and surrounding volcanoes.

Historical 2 to 3 hours Free

Museo de los Altos

A museum showcasing the history and culture of the Western Highlands, including Mayan artifacts and colonial-era exhibits.

Museum 1 to 2 hours Moderate (50 GTQ / 6.50 USD)

Must-Try Local Dishes

Kak'ik

A traditional Mayan turkey soup with a rich, spicy broth.

Soup Contains meat

Pepián

A hearty stew made with meat, vegetables, and a blend of spices.

Stew Contains meat, can be vegetarian

Popular Activities

Hiking Mountain biking Coffee tasting Spa visits Museum visits Traditional dance performances Boat tours on Lake Atitlán Mayan weaving workshops

Best Time to Visit

December to April (Dry season)

The dry season offers the most pleasant weather for outdoor activities and sightseeing. The city is lively with local festivals and cultural events.

15°C to 25°C (59°F to 77°F) 59°F to 77°F

Practical Information

Language

  • Official: Spanish
  • Widely spoken: K'iche', Mam, Q'anjob'al
  • English: Limited

Currency

Guatemalan Quetzal (GTQ)

Time Zone

CST (UTC-6)

Electricity

120VV, 60HzHz

Safety Information

Overall Safety Rating: Exercise caution

Quetzaltenango is generally safe, but petty crime such as pickpocketing and bag snatching can occur. Be vigilant, especially in crowded areas.

Important Precautions:
  • • Avoid displaying valuables
  • • Use reputable taxi services
  • • Be cautious of strangers offering help

Getting there

By air
  • La Aurora International Airport • 200 km (124 miles) from Quetzaltenango
By bus

Terminal Quetzaltenango

Getting around

Public transport

Local buses, known as 'camionetas,' are the most common and affordable way to get around the city. They are often crowded and can be challenging for tourists.

Taxis

Available • Apps: Uber is available in Quetzaltenango

Rentals

Car, Bike, Scooter

Neighborhoods

Zona 1 Zona 3

Day trips

Lake Atitlán
80 km (50 miles) • Full day

A stunning volcanic lake surrounded by villages, each with its own unique culture and traditions.

Santa María Volcano
20 km (12 miles) • Full day

An active volcano offering challenging hikes and breathtaking views.

Festivals

Fiesta Minerva • September Fiesta de la Virgen del Rosario • October

Pro tips

  • Learn a few basic Spanish phrases to enhance your experience and connect with locals.
  • Visit local markets for authentic souvenirs and to experience the vibrant culture.
  • Try local coffee, which is renowned for its high quality and rich flavor.
  • Be prepared for cooler temperatures, especially at night, due to the city's high altitude.
  • Respect local customs and traditions, such as dressing modestly when visiting religious sites.
From $25 per person

Price varies by option

Adults
Age 12-99
1
Booking requirements:
  • Min travelers: 1
  • Max travelers: 15
Secure booking
Free cancellation available
Instant confirmation

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