As Georgian food culture slowly emerges from its Soviet-era deep freeze, Tbilisi’s chefs are looking beyond their country’s borders while also reviving and safeguarding Georgia’s unique culinary traditions. The open spirit of the Silk Road is back in town, and on this epic day of eating, we’ll get a taste of what it’s all about.
Our day begins where Tbilisi got its start millennia ago, by the natural hot springs in the oldest part of the city. Here, a mosque, synagogue and Georgian Orthodox cathedral provide a panorama that tells much about the city’s diversity and its history as an important center of trade and culture and a key stop along the ancient Silk Road. Tbilisi’s strategic location made it a desirable place to occupy, and there’s no shortage of conquerors that passed through: Romans, Byzantines, Mongols, Khazars, Arabs, Persians, Ottomans, Russians and, finally, the Soviets.
We’ll begin in the atmospheric old town of Tbilisi, where we will visit an underground Azeri tea house.
We will make our way to a church-run shop selling products straight from Orthodox monasteries – long-time bastions of artisanal production – here we will sample some stunning treats
In the back streets near Freedom Square we will visit an unusual wine bar for a tasting of Georgia's finest small-scale wine producers.
We will visit the oldest church in Tbilisi, an architectural and cultural treasure.
Near this famous theater, we will sit down for shkmeruli, a sizzling chicken dish and certpeice of any Georgian feast.
Near Parliament we will visit a khinkali master and sample her freshly-made dumplings.
Another stunning Cathedral we will pass by on our way to an artisanal cheese shop for a tasting.
Our meeting point is in front of the statue of the falcon at Waterfall Square
Tbilisi, the capital of Georgia, is a vibrant city where ancient history meets modern culture. Known for its unique architecture, thermal baths, and rich culinary scene, it offers a blend of European and Asian influences that make it a captivating destination for travelers.
This ancient fortress offers panoramic views of Tbilisi and is a symbol of the city's rich history.
A unique historical landmark where people have been bathing in sulfur-rich waters for centuries.
One of the largest religious buildings in the Caucasus, this cathedral is an architectural masterpiece.
A beautiful park with panoramic views of the city, perfect for a relaxing stroll or picnic.
A popular flea market where you can find antiques, souvenirs, and local crafts.
A cheesy bread filled with melted cheese, often with an egg in the center.
Dumplings filled with spiced meat or mushrooms, typically served with a side of soup.
Fried eggplant rolls filled with a walnut paste.
A rich, spicy bean stew often served in clay pots.
This is the best time to visit Tbilisi as the weather is warm and pleasant, ideal for exploring the city's outdoor attractions and festivals.
Georgian Lari (GEL)
GMT+4
220VV, 50HzHz
Tbilisi is generally safe for travelers, but petty crime and pickpocketing can occur in crowded areas.
Tbilisi Central Railway Station
Ortachala Bus Station, Didube Bus Station
The metro is efficient and affordable, with stations well-connected to major attractions.
Available • Apps: Bolt, Yandex.Taxi
Car, Bike, Scooter
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Price varies by option