city tour abancay
Active
4h
For a full refund, cancel at least 24 hours before the scheduled departure time.
Instant confirmation
Mobile or paper ticket accepted
About this experience
enjoying the gastronomy in fancay is an opportunity to enjoy the rich food and relax in its spring weather, enjoy the rich strawberry, the delicious noodle at home with its chicharron and finally as a digestive try the cane liqueur and all its presentations
Available options
city tour abancay
Pickup included
What's included
Private transportation
Local guide
Detailed itinerary
1
Excellent place full of cuisine to buy delicious dishes and taste delicious drinks
What's not included
Alcoholic Beverages
Lunch
Soda/Pop
Available languages
Guide guide
EN
ES
Important information
Not recommended for travelers with spinal injuries
Not recommended for pregnant travelers
Not recommended for travelers with poor cardiovascular health
Suitable for all physical fitness levels
About Apurímac Region
Apurímac is a region in the Andean highlands of Peru, known for its rich Inca heritage, stunning landscapes, and vibrant indigenous culture. It is often considered the cradle of the Inca Empire and offers a mix of ancient ruins, picturesque villages, and breathtaking natural scenery.
Top Attractions
Choquequirao
Choquequirao is an ancient Inca site often referred to as the 'Sister of Machu Picchu.' It is a stunning ruin complex perched on a ridge above the Apurímac River, offering breathtaking views and a sense of history.
Historical
2-3 days for a full visit
Moderate
Sibinacocha Lake
Sibinacocha Lake is a stunning high-altitude lake surrounded by snow-capped peaks and rugged mountains. It is a popular spot for trekking, camping, and enjoying the natural beauty of the Andes.
Nature
1-2 days
Budget
Apurímac River Canyon
The Apurímac River Canyon is one of the deepest canyons in the world, offering spectacular views and thrilling adventure activities like rafting and trekking.
Nature
Half day to full day
Budget to Moderate
Must-Try Local Dishes
Pachamanca
A traditional Andean dish cooked in an earth oven. Meat, potatoes, and other ingredients are wrapped in banana leaves and cooked underground with hot stones.
Main Dish
Contains meat, can be made vegetarian upon request.
Sopa de Quinoa
A nutritious soup made from quinoa, vegetables, and sometimes meat. It is a staple in the Andean diet and provides a good source of protein and fiber.
Soup
Can be made vegetarian or vegan.
Rocoto Relleno
A spicy stuffed pepper dish made with rocoto peppers filled with a mixture of meat, cheese, and spices. It is a popular appetizer in the Andean region.
Appetizer
Contains meat and cheese, can be made vegetarian upon request.
Popular Activities
Trekking
Rafting
Mountain biking
Hot springs
Picnicking
Scenic drives
Visiting ruins
Exploring colonial sites
Best Time to Visit
April to October (dry season)
This is the best time to visit Apurímac as the weather is generally dry and pleasant, making it ideal for trekking and exploring the region's attractions. The skies are clear, providing excellent visibility for sightseeing.
10°C to 20°C
50°F to 68°F
Practical Information
Language
- Official: Spanish
- Widely spoken: Quechua
- English: Limited
Currency
Peruvian Sol (PEN)
Time Zone
GMT-5
Electricity
220VV, 60HzHz
Safety Information
Overall Safety Rating: Exercise caution
Apurímac is generally safe for travelers, but petty crime and scams can occur, especially in tourist areas. Be aware of your surroundings and take precautions to protect your belongings.
Important Precautions:
- • Keep valuables secure
- • Be cautious of strangers offering help or services
- • Avoid walking alone at night
Getting there
By air
- Andahuaylas Airport • 5 km from Andahuaylas city center
By bus
Andahuaylas Bus Terminal, Abancay Bus Terminal
Getting around
Public transport
Buses are the primary mode of public transport in Apurímac. They are affordable but can be crowded and slow due to frequent stops.
Taxis
Available • Apps:
Rentals
Car
Neighborhoods
Andahuaylas
Abancay
Cotabambas
Day trips
Vilcabamba
100 km from Abancay • Full day
Vilcabamba is a historic town known as the last refuge of the Incas. It offers a mix of colonial architecture, lush landscapes, and rich cultural heritage.
Pampaconas Hot Springs
50 km from Abancay • Half day
Pampaconas Hot Springs is a natural hot spring located in a beautiful mountain setting. It is a popular spot for relaxation and enjoying the therapeutic benefits of the mineral-rich waters.
Cotahuasi Canyon
200 km from Abancay • Full day to overnight
Cotahuasi Canyon is one of the deepest canyons in the world, offering stunning landscapes, trekking opportunities, and a glimpse into traditional Andean life.
Festivals
Fiesta de la Virgen de la Candelaria • February
Fiesta de San Pedro • June 29
Fiesta de la Virgen de la Asuncion • August 15
Pro tips
- Hire a local guide for a more authentic and informative experience.
- Learn a few basic phrases in Quechua to connect with locals and show respect for their culture.
- Pack for variable weather, as temperatures can change quickly at high altitudes.
- Try local dishes like Pachamanca and Sopa de Quinoa for an authentic culinary experience.
- Respect local customs and traditions, and be mindful of your impact on the environment and local communities.
From $25
per person
Price varies by option
Secure booking
Free cancellation available
Instant confirmation
