Drawing from Arab, Berber, Jewish, African and French traditions, Morocco Berber cuisine is well known and provides a healthy diet. Morocco is home to an abundance of locally grown fresh foods, because of the wonderful climate year-round and wise irrigation. Used with a clever range of spices, herbs, and oils, the product creates a definite range of tasty meals including Tajines, Couscous, Salads, and flatbreads. A wander around a souk gives you a way of the immense range of fresh vegetables and fruits available to Moroccan families and chefs for the most effective Berber Cooking Class Marrakech.
Pickup included
Berber Cooking Class Marrakech is preferable to be taken on Mondays, Tuesdays, Thursdays, and Friday, to explore the local weekly market. You experience the cooking from the start to the top. From buying the spices and fresh produce at the weekly market, to enjoying the meal while soaking within the lush mountains and village life surrounding you. The Trip Starts at 9 am, devour from your accommodation. Head to the Weekly Market to pick out fresh ingredients (meat, vegetables… counting on what you wish to cook Tagine or couscous ) by yourself as locals.
Seeing the potters at work is an interesting sight and is a look into the craftsmanship of the village. Continue hiking along the Oued to one of the natural sources of sparkling water which is also a place of pilgrimage. There will be an option to purchase lunch in small diners in the area. From here, you will head back to Tighdouine to ride back to Marrakech for an around 4:00 pm arrival.
Explore the attractive Ourika Valley. you may have a chance to go to the ladies' cooperative (where the women make Moroccan oil and herbs part), further as many stops for pictures. We join a true Berber Family in their house. The Berber cooking class is go past Malika the Grandmother of the Family, an experienced cook whose trade secrets are passed down in her family for generations. An English-speaking driver/guide will do the interpretation to English and can be assisting within the cooking class as you study the techniques of traditional local cooking. the way to make mint tea, a way to make Moroccan bread, a way to cook it in a very traditional oven above a wooden fire, and the way to exploit a cow…). Our cooking class provides a wealthy source of data on Moroccan cuisine, cooking methods, and spices. Dishes are cooked in traditional earthenware Tajines on a (Majmar), a charcoal-burning brazier. we are going to be in Marrakesh around 5 pm.
We can pick you up from wherever you are, just provide the location while booking.
Valid from the time you exchange your voucher, for the duration selected.
Marrakech is a vibrant city known for its rich history, bustling souks, and stunning architecture. It offers a blend of traditional Moroccan culture and modern amenities, making it a captivating destination for travelers.
Jemaa El-Fnaa is the heart of Marrakech, a bustling square filled with food stalls, entertainers, and souvenir vendors. It's a must-visit for its vibrant atmosphere and cultural experiences.
The Koutoubia Mosque is one of the most iconic landmarks in Marrakech. Its minaret is a symbol of the city and can be seen from many parts of the medina.
The Bahia Palace is a stunning example of Moroccan architecture, featuring intricate tile work, lush gardens, and beautiful courtyards. It offers a glimpse into the opulent lifestyle of the past.
The Majorelle Garden is a beautiful botanical garden designed by French painter Jacques Majorelle. It features a variety of plants, a striking blue villa, and a museum dedicated to Yves Saint Laurent.
The Saadian Tombs are a collection of mausoleums dating back to the 16th and 17th centuries. They were discovered in 1917 and offer a fascinating look into the history of Marrakech.
A slow-cooked stew made with meat, vegetables, and spices, named after the earthenware pot it's cooked in.
A dish made with steamed semolina grains, often served with vegetables and meat.
A savory-sweet pie made with layers of filo pastry, filled with spiced pigeon or chicken, almonds, and powdered sugar.
A traditional Moroccan tea made with green tea and fresh mint leaves, sweetened with sugar.
The best time to visit Marrakech is during spring and fall when the weather is pleasant and ideal for exploring the city. The temperatures are mild, and the crowds are manageable.
Moroccan Dirham (MAD)
GMT+0
220VV, 50HzHz
Marrakech is generally safe for tourists, but petty crime and scams can occur. Be cautious of your surroundings, especially in crowded areas.
Marrakech Railway Station
Marrakech Central Bus Station
Buses are the most common form of public transport in Marrakech. They are affordable and cover most areas of the city.
Available • Apps: Careem, Heetch
Car, Bike, Scooter
The Atlas Mountains offer stunning landscapes, hiking trails, and traditional Berber villages. It's a great escape from the city for nature lovers.
The Ourika Valley is known for its beautiful landscapes, traditional Berber houses, and waterfalls. It's a popular destination for day trips from Marrakech.
Essaouira is a charming coastal town known for its beautiful beaches, historic medina, and vibrant arts scene. It's a popular destination for surfing, windsurfing, and relaxation.
Price varies by option