This is a cooking tour where you will visit a traditional cook in her home in Chennai to experience authentic south Indian cooking. The lady of the house will explain to you about the south Indian cuisine and its unique ingredients. This will be followed by a cooking demonstration session. Guests will be encouraged to participate in the cooking process as well as guided by our cook.
lunch<br/>Pickup included
city hotel pick up<br/>Pickup included
Our tour guide will pick you from the Hotel and take you to the house of a traditional cook in Chennai. The cook will give you a quick introduction to the south Indian cuisine, its specialties and the ingredients that make up this sensorial delight.
She will take you shopping to a local store for purchasing the ingredients. An important shopping item is the banana leaf which is the traditional plate on which the meal is eaten.
The menu for the day will be the south Indian meal which will be vegetarian and will consist of a plate meal with rice, sambar, rasam, vegetables, vada, sweet and pappad.
What follows is a cooking demonstration session. Guests will be encouraged to participate in the cooking process as well as guided by our cook.
Guests will be served the cooked meals for Lunch.
Chennai, the capital of Tamil Nadu, is a vibrant coastal city known for its rich history, cultural heritage, and bustling streets. It's a melting pot of tradition and modernity, offering everything from ancient temples to modern IT hubs.
Marina Beach is one of the longest urban beaches in the world, stretching over 13 km along the Bay of Bengal.
This historic fort was the first English fortress in India and is now a museum showcasing the city's colonial past.
This ancient temple dedicated to Lord Shiva is a stunning example of Dravidian architecture and a major pilgrimage site.
One of the oldest museums in India, it houses a vast collection of artifacts, including bronze sculptures, paintings, and historical artifacts.
A quieter alternative to Marina Beach, Breezy Beach is a popular spot for locals and tourists alike.
A thin, crispy crepe made from fermented rice and lentil batter, often served with sambar and chutney.
Soft, steamed rice cakes made from fermented batter, typically served with sambar and chutney.
A strong, aromatic coffee made using a traditional filter, often served with milk and sugar.
A spicy, flavorful chicken dish from the Chettinad region, known for its unique blend of spices.
This is the best time to visit Chennai as the weather is pleasant and ideal for sightseeing.
Indian Rupee (INR)
GMT+5:30
230VV, 50HzHz
Chennai is generally safe for tourists, but petty crime and scams can occur, especially in crowded areas. Exercise caution and be aware of your surroundings.
Chennai Central, Chennai Egmore
Koyambedu, CMBT
The Chennai Metro is a modern, efficient, and air-conditioned system that covers major parts of the city.
Available • Apps: Ola, Uber
Car, Bike, Scooter
A UNESCO World Heritage Site known for its ancient temples, rock-cut caves, and sculptures.
A historic city known for its ancient temples, silk sarees, and religious significance.
A former French colony with a unique blend of French and Indian cultures, known for its beaches, architecture, and spiritual centers.
Price varies by option