Nishinomiya: Sake Brewery Tour Near Kobe – Visit Three Breweries

Hyogo Prefecture , Japan

Nishinomiya: Sake Brewery Tour Near Kobe – Visit Three Breweries

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About this experience

Nishinomiya, a key center in Japan’s sake industry, is renowned for its rich history and exceptional sake. This tour takes you to three distinguished breweries: Hakushika, Hakutaka, and Nihon Sakari, each with a unique approach to brewing.

Start at Hakushika, known for its fragrant, crisp sake, followed by Hakutaka, where the sake is sharp and clean with a subtle aroma. Finally, visit Nihon Sakari, famous for its aromatic, full-bodied sake.

Explore brewing facilities where ancient techniques meet modern innovations. Learn about the sake-making process, from rice selection to fermentation, shaping Nishinomiya’s distinctive flavors.

Exclusive tastings highlight the diverse profiles of each brewery’s sake. Discover the traditions and craftsmanship that have made Nishinomiya a sake hub.

With expert guides, gain insight into the cultural and historical significance of Nishinomiya’s sake-making legacy. This tour deepens your appreciation of Japan’s sake heritage and craftsmanship.

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Nishinomiya: Sake Brewery Tour Near Kobe – Visit Three Breweries

What's included

sake tasting fee

museum fee

guide fee

Detailed itinerary

The first stop on the tour is Nishinomiya Shrine. The town of Nishinomiya is located on the main highway connecting Kyoto to the western part of Japan and also has a harbor, which has made it a busy place where people and goods have gathered since ancient times, and where people visit the shrine to pray.
The shrine also became a spiritual center for sake brewers, as rice and other raw materials for sake were readily available and sake could be sold by ship to various destinations.

Before enjoying sake comparison, let's first learn about the culture and history of sake and how it is made.
This museum is operated by the historic sake brewery “ Hakushika,” and is housed in an actual sake brewery that was used as an exhibition hall.
In the exhibition halls, sake brewing tools are displayed in the order of brewing, making it easy to learn about sake.
Sake becomes more enjoyable with knowledge! Ask your guide a variety of questions.

Now it is time to start the drinking comparison! The first stop is the Hakushika store next to the museum. Here you can taste the historic Hakushika sake.
Shiroshika sake is described as having an excellent balance of sourness and sweetness. Compare various brands to find your own favorite one!

The next stop is Hakutaka. This sake, with its characteristic sharp taste, has many fans.
It is impressive that many brands of sake, such as “ Hakutaka” and “ Hakushika,” have “white” in their name, which is said to express their clean taste and clear color.

The last sake brewery we will visit on this tour is Nihonsakari. Established about 130 years ago, the company is known as a “young” sake brewery, while many of the surrounding breweries have a history of 200 to 300 years or more.
However, because of its young constitution, the company is known for its various new initiatives, most notably its bottled sake in cans, which is well received as a way to enjoy sake anywhere.
The sake is known for its aromatic and refreshing taste.

What's not included

Lunch

Snacks

Available languages

Guide guide

JA EN

Important information

Wheelchair accessible

Infants and small children can ride in a pram or stroller

Public transportation options are available nearby

Transportation options are wheelchair accessible

All areas and surfaces are wheelchair accessible

Not recommended for travelers with spinal injuries

Suitable for all physical fitness levels

The distance traveled on foot is more than 5,000 steps.

Alcohol consumption by persons under 20 years of age is prohibited by Japanese law.

Meeting point

Please meet your guide in front of the Hanshin Nishinomiya Station "Ebisu-Guchi" ticket gate. The guide will be holding the yellow sign.

About Hyogo Prefecture

Hyogo Prefecture, located in the Kansai region of Japan, is a blend of urban sophistication and natural beauty. Known for its historic sites, vibrant cities, and stunning landscapes, Hyogo offers a diverse travel experience that includes the iconic Kobe beef, the scenic Koko no Highwood, and the historic Himeji Castle. Whether you're exploring the bustling streets of Kobe or the serene mountains of the Kinki region, Hyogo has something for every traveler.

Top Attractions

Himeji Castle

Himeji Castle, also known as the White Heron Castle, is a UNESCO World Heritage Site and one of Japan's most famous castles. It is renowned for its elegant white exterior and well-preserved wooden structures.

Historical 2-3 hours ¥1,000

Kobe Beef

Kobe beef is one of Japan's most famous culinary delights. Known for its tenderness, marbling, and rich flavor, it is a must-try for any food enthusiast.

Cultural 1-2 hours ¥5,000 to ¥20,000

Koko no Highwood

Koko no Highwood is a scenic area located in the Rokko Mountains. It offers stunning views of the Seto Inland Sea and the city of Kobe, making it a popular spot for hiking and photography.

Nature 2-3 hours Free

Must-Try Local Dishes

Kobe Beef

Tender, marbled beef from Tajima cattle, known for its rich flavor and melt-in-your-mouth texture.

Main course Not suitable for vegetarians or vegans

Okonomiyaki

A savory Japanese pancake made with cabbage, batter, and various toppings, often cooked on a griddle.

Main course Can be made vegetarian or vegan

Sake

Traditional Japanese rice wine, with many local breweries in the Nada district.

Drink Contains alcohol

Popular Activities

Hiking in the Rokko Mountains Mountain biking in the Kinki region Onsen (hot spring) bathing in Arima Onsen Strolling through Kobe Harborland Visiting Himeji Castle Exploring the Nada Sake District Ferry ride to Awaji Island Skiing and snowboarding in the Rokko Mountains

Best Time to Visit

Spring (March to May) and Autumn (September to November)

These seasons offer comfortable weather, making it ideal for outdoor activities and sightseeing. The cherry blossoms in spring and the vibrant foliage in autumn are major attractions.

15°C to 25°C 59°F to 77°F

Practical Information

Language

Official: Japanese
Widely spoken: English, Chinese
English: Moderately spoken

Currency

Japanese Yen (JPY)

Time Zone

GMT+9

Electricity

100VV, 50/60HzHz

Safety Information

Overall Safety Rating: Generally safe

Hyogo Prefecture is generally safe for travelers, with low crime rates and a welcoming atmosphere. However, as with any destination, it's important to stay aware of your surroundings and take precautions to ensure a safe and enjoyable trip.

Important Precautions:

• Keep valuables secure and be aware of your surroundings, especially in crowded areas.
• Use licensed taxis or ride-sharing apps to avoid scams.
• Be cautious of strangers offering help or services, as they may be trying to scam you.

Getting there

By air

Kobe Airport • 10 km from Kobe city center
Osaka International Airport (Itami) • 30 km from Kobe city center

By train

Kobe Station, Sannomiya Station

By bus

Kobe Sanda Premium Outlets, Kobe Airport Bus Terminal

Getting around

Public transport

The train network in Hyogo Prefecture is efficient and covers most of the major cities and tourist attractions. The Shinkansen connects Kobe to other major cities in Japan.

Taxis

Available • Apps: JapanTaxi, DiDi

Rentals

Car, Bike, Scooter

Neighborhoods

Sannomiya Nada

Day trips

Awaji Island

30 km from Kobe • Full day

Awaji Island is known for its beautiful landscapes, historic sites, and the famous Awaji Puppet Theater.

Arima Onsen

20 km from Kobe • Half day

Arima Onsen is one of Japan's oldest and most famous hot spring towns, offering a relaxing and rejuvenating experience.

Festivals

Kobe Luz Festival • Late January to early February Kobe Port Festival • Early October

Pro tips

Visit Himeji Castle early in the morning to avoid crowds and enjoy the castle in the morning light.
Try different cooking methods for Kobe beef, such as steak, sukiyaki, and teppanyaki, to experience the full range of flavors.
Explore the Nada Sake District for a unique cultural experience, with sake tasting tours and traditional breweries.
Visit Koko no Highwood during sunset for the most breathtaking views of the Seto Inland Sea and the city of Kobe.
Stay in a ryokan (traditional inn) for a unique and authentic experience, with tatami mats, onsen (hot spring) baths, and traditional Japanese cuisine.