Immerse yourself in the charm of Kii-Tanabe, where the essence of coastal Japan thrives. This evening tour invites you to explore the hidden gems of the town's vibrant izakaya scene, led by a local guide. Savor fresh sashimi from Tanabe Bay and grilled Kumano beef while enjoying locally brewed sake and craft beer. Experience the warm hospitality of the townspeople as you toast with the chefs and fellow patrons, creating memories that resonate long after your visit.
- Discover the authentic izakaya culture in Kii-Tanabe
- Savor fresh seafood, local beef, and unique regional drinks
- Engage with locals and experience the town’s vibrant nightlife
- Enjoy an intimate setting with a small group for a personal touch
Nestled between the sea and the sacred mountains of Kumano, Kii-Tanabe is a town where daily life and gastronomy flow in harmony. The port brings in fresh catches from Tanabe Bay—amberjack, squid, and sea bream—while nearby hills yield plums, citrus, and mountain vegetables. This meeting of sea and land shaped a deeply rooted cuisine celebrating balance, freshness, and simplicity. Family-run izakaya line the backstreets, where locals gather over spring-water sake or crisp Voyager Brewing beers, Tanabe’s pride. Grilled Kumano beef, house pickles, and just-caught sashimi tell the story of the region’s generous nature. During this experience, you will visit two local bars, each showing a different side—one rooted in tradition, the other in modern creativity. Amid laughter and the aroma of charcoal and citrus, you’ll feel a community that welcomes travelers as temporary locals.
Meeting point: In front of the Tanabe Police Station – Tanabe Station Police Box.
Your guide will be waiting for you with a yellow sign.
Please check the map for details.
Wakayama Prefecture, located in the Kansai region of Japan, is known for its stunning natural beauty, historic temples, and the famous Koyasan (Mount Koya) pilgrimage site. With its rugged mountains, scenic coastlines, and rich cultural heritage, Wakayama offers a unique blend of traditional and natural experiences.
A sacred Buddhist monastery town and UNESCO World Heritage site, known for its temples, graveyards, and pilgrimage routes.
One of Japan's tallest waterfalls, located near the Kumano Nachi Taisha shrine.
A popular beach resort area with white sand beaches, hot springs, and a scenic coastline.
A historic temple with beautiful gardens and panoramic views of Wakayama City.
A reconstructed castle with a museum and beautiful gardens, offering insights into Wakayama's samurai history.
Tender and flavorful beef, often served as sukiyaki or grilled.
Fermented, smoked, and dried bonito fish, used to make dashi (stock) and eaten as a topping for various dishes.
A traditional sushi dish from the Kii Peninsula, made with vinegared rice and fresh seafood or vegetables.
Buddhist vegetarian cuisine served in Koyasan, made with seasonal vegetables and tofu.
These seasons offer pleasant weather and are ideal for outdoor activities and sightseeing. Spring brings cherry blossoms, while autumn offers beautiful foliage.
Japanese Yen (JPY)
GMT+9
100VV, 50/60HzHz
Wakayama is a very safe destination with low crime rates. Violent crime is rare, and petty crime is uncommon.
Wakayama Station
Wakayama Station Bus Terminal, Osaka Station Bus Terminal
Trains are efficient and punctual, with frequent services. The IC card (Suica, Icoca) can be used for seamless travel.
Available • Apps: JapanTaxi
Car, Bike, Scooter
A UNESCO World Heritage site featuring a stunning waterfall and an ancient Shinto shrine.
A popular beach resort area with white sand beaches, hot springs, and an amusement park.
A sacred Buddhist monastery town with temples, graveyards, and pilgrimage routes.
Price varies by option