Near Osaka: Explore Itami, the Birthplace of Clear Sake

Hyogo Prefecture , Japan

Near Osaka: Explore Itami, the Birthplace of Clear Sake

Active

For a full refund, cancel at least 24 hours before the scheduled departure time.

Instant confirmation

Mobile or paper ticket accepted

About this experience

This tour takes you beyond the well-trodden sake trails of Nada and Fushimi to Itami, the true birthplace of refined sake (seishu). With a knowledgeable local guide, you’ll walk the streets where sake history was made, visit Japan’s oldest remaining sake brewery building, and explore a museum filled with traditional brewing tools.

But the highlight is the authentic tasting experience at the Chōjukura Brewery Restaurant, where for under ¥1,000, you'll sample premium sake crafted with centuries of tradition—right where the clear sake we know today was first born.

Perfect for sake lovers and cultural explorers alike, this tour offers a rare chance to dive deep into Japan’s sake heritage at the very place it transformed forever.

Available options

Near Osaka: Explore Itami, the Birthplace of Clear Sake

What's included

Visit to Japan’s oldest surviving sake brewery building

Curated sake tasting at a restaurant located on the first floor of the museum

2-hour guided tour of Itami

Entry to a museum showcasing traditional tools and techniques of sake-making

Detailed itinerary

Step into Japan’s sake history at the Okada Residence, the oldest surviving sake brewery building in the country. Dating back to the Edo period, this beautifully preserved structure offers a glimpse into traditional brewing life, with original architecture that reflects the craftsmanship and legacy of sake production in Itami. Walking through its rooms is like traveling back in time to the birthplace of refined sake.

Located in the heart of Itami’s historic district, the Chōjukura Brewery Museum showcases the tools, techniques, and evolution of sake brewing. From massive wooden barrels to delicate filtration tools, the exhibits reveal how craftsmanship and innovation shaped the sake we know today. It’s an ideal place to deepen your appreciation for Japan’s national drink and the people who brought it to life.

After exploring the history, enjoy a sake tasting experience at the Chōjukura Brewery Restaurant, located on the first floor of the museum. For under ¥1,000, you can sample a curated selection of premium sake, crafted using traditional methods passed down through generations. Please note that this experience includes sake tasting only—food is not included.

What's not included

Transportation to and from Itami

Meals other than the sake tasting

Available languages

Guide guide

JA EN

Important information

Wheelchair accessible

Infants and small children can ride in a pram or stroller

Public transportation options are available nearby

Infants are required to sit on an adult’s lap

Specialized infant seats are available

Transportation options are wheelchair accessible

All areas and surfaces are wheelchair accessible

Suitable for all physical fitness levels

Under Japanese law, drinking alcohol is prohibited for those under 20 years of age.

Those under 20 years of age may enjoy non-alcoholic beverages.

Meeting point

The guide will be waiting in front of the police box near Itami Station. Please check the map for the exact location. The guide will be holding a yellow sign.

About Hyogo Prefecture

Hyogo Prefecture, located in the Kansai region of Japan, is a blend of urban sophistication and natural beauty. Known for its historic sites, vibrant cities, and stunning landscapes, Hyogo offers a diverse travel experience that includes the iconic Kobe beef, the scenic Koko no Highwood, and the historic Himeji Castle. Whether you're exploring the bustling streets of Kobe or the serene mountains of the Kinki region, Hyogo has something for every traveler.

Top Attractions

Himeji Castle

Himeji Castle, also known as the White Heron Castle, is a UNESCO World Heritage Site and one of Japan's most famous castles. It is renowned for its elegant white exterior and well-preserved wooden structures.

Historical 2-3 hours ¥1,000

Kobe Beef

Kobe beef is one of Japan's most famous culinary delights. Known for its tenderness, marbling, and rich flavor, it is a must-try for any food enthusiast.

Cultural 1-2 hours ¥5,000 to ¥20,000

Koko no Highwood

Koko no Highwood is a scenic area located in the Rokko Mountains. It offers stunning views of the Seto Inland Sea and the city of Kobe, making it a popular spot for hiking and photography.

Nature 2-3 hours Free

Must-Try Local Dishes

Kobe Beef

Tender, marbled beef from Tajima cattle, known for its rich flavor and melt-in-your-mouth texture.

Main course Not suitable for vegetarians or vegans

Okonomiyaki

A savory Japanese pancake made with cabbage, batter, and various toppings, often cooked on a griddle.

Main course Can be made vegetarian or vegan

Sake

Traditional Japanese rice wine, with many local breweries in the Nada district.

Drink Contains alcohol

Popular Activities

Hiking in the Rokko Mountains Mountain biking in the Kinki region Onsen (hot spring) bathing in Arima Onsen Strolling through Kobe Harborland Visiting Himeji Castle Exploring the Nada Sake District Ferry ride to Awaji Island Skiing and snowboarding in the Rokko Mountains

Best Time to Visit

Spring (March to May) and Autumn (September to November)

These seasons offer comfortable weather, making it ideal for outdoor activities and sightseeing. The cherry blossoms in spring and the vibrant foliage in autumn are major attractions.

15°C to 25°C 59°F to 77°F

Practical Information

Language

Official: Japanese
Widely spoken: English, Chinese
English: Moderately spoken

Currency

Japanese Yen (JPY)

Time Zone

GMT+9

Electricity

100VV, 50/60HzHz

Safety Information

Overall Safety Rating: Generally safe

Hyogo Prefecture is generally safe for travelers, with low crime rates and a welcoming atmosphere. However, as with any destination, it's important to stay aware of your surroundings and take precautions to ensure a safe and enjoyable trip.

Important Precautions:

• Keep valuables secure and be aware of your surroundings, especially in crowded areas.
• Use licensed taxis or ride-sharing apps to avoid scams.
• Be cautious of strangers offering help or services, as they may be trying to scam you.

Getting there

By air

Kobe Airport • 10 km from Kobe city center
Osaka International Airport (Itami) • 30 km from Kobe city center

By train

Kobe Station, Sannomiya Station

By bus

Kobe Sanda Premium Outlets, Kobe Airport Bus Terminal

Getting around

Public transport

The train network in Hyogo Prefecture is efficient and covers most of the major cities and tourist attractions. The Shinkansen connects Kobe to other major cities in Japan.

Taxis

Available • Apps: JapanTaxi, DiDi

Rentals

Car, Bike, Scooter

Neighborhoods

Sannomiya Nada

Day trips

Awaji Island

30 km from Kobe • Full day

Awaji Island is known for its beautiful landscapes, historic sites, and the famous Awaji Puppet Theater.

Arima Onsen

20 km from Kobe • Half day

Arima Onsen is one of Japan's oldest and most famous hot spring towns, offering a relaxing and rejuvenating experience.

Festivals

Kobe Luz Festival • Late January to early February Kobe Port Festival • Early October

Pro tips

Visit Himeji Castle early in the morning to avoid crowds and enjoy the castle in the morning light.
Try different cooking methods for Kobe beef, such as steak, sukiyaki, and teppanyaki, to experience the full range of flavors.
Explore the Nada Sake District for a unique cultural experience, with sake tasting tours and traditional breweries.
Visit Koko no Highwood during sunset for the most breathtaking views of the Seto Inland Sea and the city of Kobe.
Stay in a ryokan (traditional inn) for a unique and authentic experience, with tatami mats, onsen (hot spring) baths, and traditional Japanese cuisine.