Bologna , Italy

Food and wine tour from Bologna

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(1 reviews)

6h - 8h

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Mobile or paper ticket accepted

About this experience

Departure from Bologna in the morning with first stop at the Reggiani dairy, a historic company grown thanks to the work and passion of the Reggiani family.
At the beginning they were only with a stable and 5 cows but with time and thanks to the constant effort it has become one of the most important dairies in the area. Here you can learn about the various stages of production and of course taste the real Parmesan cheese.

Subsequently at the Pedroni vinegar factory you can taste and learn the history of this ancient family that has been producing authentic Balsamic Vinegar since 1862.

After lunch, a short tasting at ham factory Leonardi in Marano sul Panaro that was founded in 1988 from Aldo Leonardi, a founding partner operating in the slaughtering and processing of pork sector.

N.B
in case of lack of availability, other companies will be booked for the visit to the cheese, vinegar and ham factory.

Available options

By Minivan

Mercedes V class - Sprinter<br/>Pickup included

By Berlina -Sedan

Mercedes E class<br/>Pickup included

Tour da Bologna sulle colline di Bologna con sosta in Cantina

Pickup included

What's included

Private transportation

WiFi on board

Detailed itinerary

We will be happy to show you how we work. You will see the courtyard with free grazing cows, milking, how do we turn milk into cheese. We will have a chat and you can ask us any questions you want. And if you have children, bring them too: they will see a real farm, with cows and calves, they will have a lot of fun! We are very pleased to show you how you live in the countryside: cultivate the land, raise your animals and live on the fruits of your work. One of our favorite activities is to organize guided tours for school groups. We have been specially chosen to make educational itineraries that explain to children and their parents how organic Parmigiano Reggiano is born.

Here you can learn the true history of Traditional Balsamic Vinegar of Modena is obtained from cooked grape must, matured by slow acetification derived from natural fermentation and progressive concentration through long aging in series of jars of different woods, without any addition of substances aromatic.
Dark brown in color and bright, it shows its density in a correct, smooth syrupiness.
It has a characteristic and complex perfume, penetrating, evident, but pleasant and harmonious acidity.
Of traditional and inimitable sweet and sour taste well balanced, it offers generously full, savory with velvety nuances in accordance with the olfactory characteristics that are its own.

Stop 3

The Osteria di Rubbiara passed down from generation to generation Born as a "tavern with food and manure rights" in the nineteenth century, it has evolved over the years without losing its Modenese identity.

Today, it offers dishes of the past such as tortellini rigorously in broth, macaroni with scallops and strichetti with ragù, roasts with baked potatoes, Pollo al Lambrusco (whose recipe remains jealously kept in the family), the omelette with balsamic vinegar, simple and tasty, traditional cakes such as “tagliatelle” or cream ice cream with balsamic vinegar.

Our ham factory was founded in 1988 from the thirty years of experience of Aldo Leonardi, a founding partner operating in the slaughtering and processing of pork sector, who was immediately joined by his son Marco.
The first office is located in the center of the town in Marano sul Panaro, in a 4-storey factory: the air coming from Mount Cimone and the proximity of the Panaro river allow an initial production capacity of 1000/1500 raw hams per week.
In the same year, we become part of the Consortium of Modena Ham "D.O.P".

What's not included

Gratuities

Lunch

tickets for tastings

Available languages

Guide guide

EN IT

Reviews breakdown

Viator 4.0

1 reviews

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4★

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Important information

Service animals allowed

Infants and small children can ride in a pram or stroller

Suitable for all physical fitness levels

Transportation options are wheelchair accessible

Wheelchair accessible

Meeting point

Dove desidera il cliente.

About Bologna

Bologna, the capital of the Emilia-Romagna region in Italy, is renowned for its rich history, vibrant culture, and exceptional cuisine. Known as 'La Dotta' for its university, 'La Grassa' for its food, and 'La Rossa' for its red-tiled roofs, Bologna offers a unique blend of medieval charm and modern sophistication.

Top Attractions

Two Towers (Due Torri)

The Two Towers, Garisenda and Asinelli, are iconic symbols of Bologna. Built in the 12th century, they offer panoramic views of the city from the top.

Architecture 1-2 hours €5 for the Asinelli Tower, €2 for the Garisenda Tower

Piazza Maggiore

Piazza Maggiore is the heart of Bologna, surrounded by stunning medieval buildings, including the Basilica di San Petronio and the Palazzo d'Accursio.

Historical 30 minutes to a few hours Free

Basilica di San Petronio

This massive basilica is one of the largest churches in the world. Built in the 14th century, it features a stunning interior with beautiful art and architecture.

Religious 1 hour Free, €3 for the museum and crypt

Piazza Santo Stefano

Known as 'Piazza dei Guai' (Square of Troubles), this charming square is surrounded by medieval buildings and features the Basilica di Santo Stefano.

Historical 30 minutes to 1 hour Free

Piazza del Nettuno

This square is home to the Fontana del Nettuno, a stunning fountain featuring a statue of Neptune. The square is also surrounded by beautiful Renaissance buildings.

Historical 30 minutes Free

Archiginnasio

The Archiginnasio was the main building of the University of Bologna from 1563 to 1803. Today, it houses the Anatomical Theatre and the Historical Library.

Historical 1 hour €5

Must-Try Local Dishes

Tortellini in Brodo

Tortellini pasta filled with a mixture of meats, served in a rich broth. A classic Bolognese dish, perfect for a comforting meal.

Main Dish Contains meat and gluten

Ragù alla Bolognese

A rich meat-based sauce served with tagliatelle pasta. This iconic dish is a must-try for any visitor to Bologna.

Main Dish Contains meat and gluten

Lasagne alla Bolognese

Layered pasta with ragù sauce and béchamel, baked to perfection. A hearty and delicious dish that showcases Bolognese cuisine.

Main Dish Contains meat and gluten

Mortadella

A type of large Italian sausage made from finely ground heat-cured pork, flavored with spices. Often served in thin slices as an antipasto.

Snack Contains pork and may contain other meats

Popular Activities

Cycling tours Hiking in the nearby Apennine Mountains Visiting spas and wellness centers Strolling through the city's parks and gardens Attending concerts and performances at Teatro Comunale Visiting museums and art galleries Boating on the Reno River Ice skating in Piazza Maggiore

Best Time to Visit

April to June, September to October

The best time to visit Bologna is during the spring and autumn months when the weather is mild, and the tourist crowds are smaller. These seasons offer pleasant temperatures and fewer crowds, making it ideal for sightseeing and outdoor activities.

15-28°C 59-82°F

Practical Information

Language

Official: Italian
Widely spoken: English, French, Spanish
English: Moderately spoken in tourist areas, limited elsewhere

Currency

Euro (EUR)

Time Zone

GMT+1 (CET), GMT+2 (CEST) during daylight saving time

Electricity

230VV, 50HzHz

Safety Information

Overall Safety Rating: Generally safe

Bologna is generally a safe city for travelers, with low crime rates and a welcoming atmosphere. However, as with any destination, it's important to be aware of your surroundings and take precautions to protect yourself and your belongings.

Important Precautions:

• Keep valuables secure and out of sight
• Be cautious of pickpockets and bag snatchers, especially in crowded areas
• Avoid walking alone at night in isolated areas

Getting there

By air

Bologna Guglielmo Marconi Airport • 6 km from city center

By train

Bologna Centrale

By bus

Bologna Autostazione

Getting around

Public transport

Bologna's public bus network is efficient and covers most of the city. Buses are a convenient way to get around, especially for reaching areas not served by the tram.

Taxis

Available • Apps: FreeNow, MyTaxi

Rentals

Car, Bike, Scooter

Neighborhoods

Centro Storico Saragozza San Vitale Sant'Agostino San Donato

Day trips

Modena

45 km from Bologna • Half day to full day

Modena is a charming city known for its rich history, beautiful architecture, and world-famous balsamic vinegar. It's a great day trip from Bologna, offering a mix of culture, history, and gastronomy.

Parma

100 km from Bologna • Full day

Parma is a beautiful city known for its rich cultural heritage, stunning architecture, and delicious food. It's a great day trip from Bologna, offering a mix of art, history, and gastronomy.

Ferrara

50 km from Bologna • Full day

Ferrara is a charming city known for its well-preserved Renaissance architecture, rich history, and vibrant cultural scene. It's a great day trip from Bologna, offering a mix of history, art, and local traditions.

Festivals

Bologna Jazz Festival • July Bologna Children's Book Fair • March Bologna Film Festival • June

Pro tips

Explore the city's historic center on foot, as it's compact and pedestrian-friendly
Try local specialties like tortellini, ragù alla Bolognese, and mortadella
Visit the Two Towers for a panoramic view of the city
Take a food tour to discover the city's rich culinary heritage
Use public transportation or walk to get around, as driving in the city center can be challenging