Experience the secrets and the essence behind Bolivian gastronomy in the heart of Cochabamba, Bolivia's gastronomical capital.
We professionally train local women who have suffered from gender violence and others in vulnerable social situations to guide you through the process of preparing a gourmet 3 course meal using local ingredients and recipes.
These women will introduce you to Bolivian cuisine, the way their grandmothers taught them, the traditional way, bringing you an unforgettable and authentic experience.
Learn about the history of traditional recipes, taste local ingredients, learn how to peel potatoes using only a knife!... All this while supporting these women in Bolivia to value their work and their knowledge! Your payment for this activity goes towards helping these women sustain themselves and their families during this difficult time.
Adelante Mujer!
Customised Private Workshops: Private workshops for Groups of 4 or more participants: suitable for groups of friends, families etc.<br/>Duration: 3 hours<br/>Bolivian Cuisine and Cocktails: A complete cooking workshop preparing a 3 course menu, and a cocktail workshop.
Duration: 3 hours<br/>Food and Drinks
Our address is Calle Manzanilla 8, Cochabamba. Just next to the Temple of Cochabamba.
Cochabamba, known as the 'City of Eternal Spring' for its pleasant climate year-round, is a vibrant city nestled in a valley in central Bolivia. It offers a mix of colonial architecture, bustling markets, and proximity to stunning natural landscapes, making it a unique and appealing destination for travelers.
This is the main square of Cochabamba, surrounded by colonial buildings, cafes, and shops. It's a great place to experience the local culture and history.
This is one of the largest statues of Jesus Christ in the world, standing at 40.5 meters (133 feet) tall. It offers panoramic views of the city and surrounding valleys.
This national park offers a variety of outdoor activities, including hiking, birdwatching, and exploring waterfalls. It's a great place to experience the natural beauty of the region.
This natural history museum houses a wide range of exhibits, including fossils, minerals, and information about the region's biodiversity.
This is one of the largest markets in Bolivia, offering a wide variety of goods, from fresh produce and meats to clothing and household items.
A traditional Bolivian dish consisting of a breaded and fried beef cutlet, served with rice, potatoes, and a fried egg on top.
A hearty dish made with diced beef, fried potatoes, onions, tomatoes, and boiled eggs, often served with a spicy sauce.
A type of Bolivian empanada filled with meat, vegetables, and sometimes fruits, baked until golden brown.
A traditional Andean food made from freeze-dried potatoes, often used in soups and stews.
This is the best time to visit Cochabamba with clear skies and minimal rainfall, ideal for outdoor activities and sightseeing.
Bolivian Boliviano (BOB)
GMT-4
230VV, 50HzHz
Cochabamba is generally safe, but petty crime and scams can occur, especially in tourist areas and crowded places. Be aware of your surroundings and take precautions to protect your belongings.
Terminal Bimodal Cochabamba
The bus system is the primary mode of public transportation in Cochabamba. It is affordable and covers most of the city.
Available • Apps: InDriver, Uber (limited availability)
Car, Bike, Scooter
This national park offers stunning landscapes, including waterfalls, canyons, and prehistoric dinosaur footprints. It's a great destination for hiking, wildlife spotting, and adventure activities.
This island in Lake Titicaca is known for its giant cacti and stunning views of the surrounding lakes and mountains. It's a popular destination for hiking and nature lovers.
This small town is known for its colonial architecture, historic sites, and traditional festivals. It's a great destination for those interested in history and culture.
Price varies by option