This tour, of approximately 3-4 hours, will take you to taste the best cheese from the Azores – the Cheijo de São Jorge – and also see, how it is manufactured, from the cows' pasture, in the medium and high altitude pasture, to its confection, in the cheese factories – Queijarias.
You will have the opportunity to see the cows, in their habitat, almost natural, the green pasture, in altitude, of the island of São Jorge, responsible for the excellent quality of the cheese and of unique taste.
This quality, recognized, about 500 years ago, by Gaspar Frutuoso: « The best cheese of the Azores ».
A visit to the Union of Milk Cooperatives of São Jorge – Uniqueijo, where the traditional and highly appreciated São Jorge cheese is produced, stored, packaged and sold, using the most modern technologies and manufacturing methods.
You will have the opportunity to taste this product, unique, in its various stages of maturation, which gives them different textures and flavors – with 3, 6 and 24 months.
Pickup included
Visit inside the factory and tasting of the cheese of saint jorge
The Azores is a stunning archipelago in the middle of the Atlantic Ocean, known for its lush landscapes, volcanic lakes, and picturesque villages. This remote destination offers a unique blend of European charm and untouched natural beauty, making it perfect for nature lovers and adventure seekers.
A stunning volcanic crater lake with two distinct colors, blue and green, located on São Miguel Island. The surrounding area offers breathtaking views and hiking trails.
A geothermal area known for its hot springs, volcanic lakes, and lush vegetation. The Furnas area is famous for its unique cuisine, cooked using geothermal heat.
Portugal's highest mountain, located on Pico Island. It's a UNESCO World Heritage Site and a challenging hike for experienced trekkers.
A charming port town on Faial Island, known for its maritime history, colorful harbor, and the famous Peter Café Sport, a historic meeting place for sailors.
A unique volcanic cave with a stunning underground lake, located on Terceira Island. It's a fascinating geological site with a rich history.
A traditional stew cooked underground using geothermal heat in Furnas. It includes various meats, vegetables, and sometimes blood sausage.
Grilled pork sandwiches, seasoned with garlic and spices, served on crusty bread.
Grilled limpets, a type of sea snail, often served with garlic and lemon.
Small cheese tarts made with local cheese, eggs, and cinnamon.
This is the warmest and driest period, ideal for outdoor activities and beach visits. The weather is most stable, and the islands are vibrant with local festivals and events.
Euro (EUR)
GMT+0 (Western European Time)
220VV, 50HzHz
The Azores are generally safe for travelers, with low crime rates and friendly locals. However, as with any destination, it's important to be aware of your surroundings and take basic safety precautions.
Ponta Delgada, Horta, Angra do Heroísmo
Buses are the primary mode of public transport. They are affordable and cover most towns and tourist spots.
Available • Apps: Bolt
Car, Bike, Scooter
A small island known for its beautiful beaches, clear waters, and lush landscapes. It's a great spot for relaxation and water activities.
A UNESCO Biosphere Reserve, Graciosa Island is known for its volcanic landscapes, hot springs, and traditional villages.
The smallest and most remote island in the Azores, Corvo is known for its dramatic volcanic landscapes, birdwatching opportunities, and traditional way of life.
Price varies by option