Hello our future cooking friends!
Our chef she is from Fez, authentic and joint cooking defines what we do and we speak food language. We believe food is a perfect communication tool and a way to get to know the people and culture because food connects.
The way we guide our experiences is very authentic and friendly.
We lead the workshops in an entertaining way, we always cook together, share the stories, talk about rituals and traditions as well. We believe that more then a need biological food is a need cultural and social. The kitchen is simply equipped, the same way as in our homes, so no worries about fancy equipment or tools that are hard to replace when recreating the recipes. We prepare and cook 3 basic traditional Fez dishes - an appertizer, main course and dessert.*You will also taste our home made main tea.
The class begins with a visit to the souks of spices and vegetables with our chef and a guide to buy fresh products and also to give some culinary tips and tricks.
Pickup included
Fez is the cultural and spiritual heart of Morocco, known for its ancient medina, a UNESCO World Heritage site, and the oldest university in the world, the University of al-Qarawiyyin. It offers a rich tapestry of history, architecture, and traditional crafts.
The Fez Medina is a UNESCO World Heritage site and one of the largest and best-preserved medieval old cities in the world. It's a labyrinth of narrow streets, bustling markets, and historic sites.
Founded in 859 AD, Al-Qarawiyyin is the oldest continuously operating university in the world. It's a significant cultural and historical site.
A beautiful example of Marinid architecture, this madrasa (Islamic school) is one of the few religious sites in Fez open to non-Muslims.
One of the last remaining traditional tanneries in the world, the Chouara Tanneries offer a glimpse into an ancient craft that has changed little over centuries.
The main gate to the Fez Medina, Bab Bou Jeloud is a beautiful example of Moroccan architecture and a great photo opportunity.
A slow-cooked stew made with meat, vegetables, and spices, served in a conical clay pot.
Steamed semolina grains served with vegetables and meat, often with a rich sauce.
A savory-sweet pie made with layers of thin pastry, filled with spiced pigeon meat, almonds, and sugar.
A hearty soup made with lentils, chickpeas, tomatoes, and spices, often served during Ramadan.
The weather is pleasant, with mild temperatures and lower humidity. This is the best time for sightseeing and exploring the city.
Moroccan Dirham (MAD)
GMT+1
220VV, 50HzHz
Fez is generally safe for travelers, but petty crime and scams can occur, especially in crowded areas. Be aware of your surroundings and take precautions to protect your belongings.
Fez Railway Station
Fez CTM Bus Station, Fez Supratours Bus Station
Buses are the most common form of public transport in Fez. They are affordable but can be crowded.
Available • Apps: None widely used
Car, Bike, Scooter
Meknes is a historic city with a rich past, known for its imperial palaces, mosques, and the famous Bab Mansour gate. It offers a mix of history, architecture, and local culture.
Volubilis is a UNESCO World Heritage site and the remains of a Roman city. It's one of the most important archaeological sites in Morocco, offering a glimpse into the country's Roman past.
Chefchaouen is a picturesque mountain town known for its blue-washed buildings, narrow streets, and relaxed atmosphere. It's a great place to escape the hustle and bustle of the city and enjoy the natural beauty of the Rif Mountains.
Price varies by option