Not suitable for severe gluten-intolerance or strict vegetarian or muslim.
A guided tour on Penang street foods. Foods and drinks are included (except alcoholic drinks and durian) :
1. 3 hours walk, eat street foods in local cafes while take in the sight of traditions and cultures along the way. Skip breakfast for better tour experience.
2. Taste some 12-18 traditional Penang street foods and drinks.
3. Chat with locals and learn the preparation of Penang dishes like Lor Bak, Nasi Lemak, Roti Canai, Kuih Kak, Assam Laksa, Char Koay Teow, Curry Mee, Chendol and drinks like nutmeg juice, Teh Tarik and white coffee.
4. Visit Chinese temple to gain insight to Taoism and have fortune told.
5. Visit a Penang morning wet market and taste snack like nutmeg fruit.
6. Savor exotic local fruits like water apple, jackfruit or mango.
7. See old trades like hand-made spring roll skin making in action.
8. Learn heritage buildings architecture.
Note: Inform if any allergy or religious concern.
Tour starts from this point where participants will come on their own - walking, by taxi or by Grab. Briefing will be done first at this location before tour starts.
Gain insight into Taoism, one of the least known old tradition practice of the Chinese. Listen to the ritual, why there are so many different deities and seek your fortune in the majestic and colorful temple.
We enter into a couple of coffeeshops along this road to partake in the hawker foods.
Visit to a local Malaysia wet Market to see assorted pickled fruits like nutmeg, dried goods like salted egg and salted fruits, fresh fish, vegetables and snacks being made or sold here.
Last stop where for food we eat until full.
Penang Island, known as the 'Pearl of the Orient,' is a vibrant blend of culture, history, and natural beauty. With its UNESCO-listed George Town, stunning beaches, and diverse cuisine, it offers a unique Southeast Asian experience.
A UNESCO World Heritage Site known for its colonial architecture, street art, and rich cultural heritage.
A popular hill station offering panoramic views of the island and cooler temperatures.
One of the largest and most famous Buddhist temples in Malaysia, known for its stunning architecture and the 30.2-meter tall bronze statue of Kuan Yin.
A popular beach known for its white sand, water sports, and vibrant night market.
A protected area with diverse wildlife, hiking trails, and Monkey Beach.
Stir-fried rice cake strips with prawns, cockles, bean sprouts, and eggs, seasoned with soy sauce and chili.
A meal of steamed rice served with a variety of curries and side dishes, often including meat, fish, and vegetables.
A flaky, layered flatbread served with curry, often made from wheat flour, water, and ghee.
A spicy noodle soup made with rice noodles, prawns, fish cakes, and a tangy tamarind-based broth.
This is the dry season with cooler temperatures and less rainfall, making it ideal for outdoor activities and sightseeing.
Malaysian Ringgit (MYR)
GMT+8
240VV, 50HzHz
Penang is generally safe for travelers, with low crime rates and a welcoming atmosphere. However, as with any destination, it's important to be aware of your surroundings and take precautions to ensure a safe and enjoyable trip.
Sungai Nibong Bus Terminal
Affordable and reliable, with a network of buses covering most parts of the island. Easy to use with a single ticket system.
Available • Apps: Grab
Car, Bike, Scooter
A town on the mainland opposite Penang Island, known for its historic buildings, ferry services, and the famous Kek Lok Si Temple.
A tropical island known for its beautiful beaches, duty-free shopping, and lush landscapes.
A highland region known for its cool climate, tea plantations, and lush landscapes.
Price varies by option